Kitchen Manager: Lead a High-Energy Kitchen & Team

Buffalo Wild Wings; Salina (KS); On-site; USD 55,000 - 75,000; Full time

Benefits offered by this job

Weekly Pay

Bonus Program

Free Shift Meals

Advancement Opportunities

Paid Time Off

401(k) Retirement Plan

Tuition Benefits

Medical, Dental and Vision

Champions of Hope

Cash Referral Program

Journey Wellbeing Support Tool

PerkSpot Discount Program

Recognition Program

Slip Resistant Shoes Programs

Community Involvement

Igniting Dreams Grant Program

Training Contests

Job summary

Buffalo Wild Wings in Salina, KS is seeking a Kitchen Manager to lead the Heart-of-House operations, ensuring quality from line to plate and supervising HOH team members to deliver outstanding results.

You will drive performance, train staff, and uphold safety, sanitation, and labor standards while fostering a collaborative, guest-focused kitchen culture. This role offers weekly pay, benefits, and opportunities for advancement within a fast-paced, team-oriented environment.

Qualifications

• 2 years of restaurant, bar, or kitchen management experience.
• Knowledge of labor laws, health codes, safe food handling and sanitation, responsible alcohol service, safety and security systems and procedures, and computer operations.
• Passion for training and developing your team.

Responsibilities

• Oversee the Heart-of-House (HOH) operations and performance.
• Provide direction and supervision for all HOH team members.
• Create legendary experiences for guests through kitchen leadership and teamwork.

Skills

Restaurant management

Labor laws

Health codes

Food safety

Alcohol service

Security procedures

Computer skills

Job description

Buffalo Wild Wings in Salina, KS is seeking a Kitchen Manager to lead the Heart-of-House operations, ensuring quality from line to plate and supervising HOH team members to deliver outstanding results.

You will drive performance, train staff, and uphold safety, sanitation, and labor standards while fostering a collaborative, guest-focused kitchen culture. This role offers weekly pay, benefits, and opportunities for advancement within a fast-paced, team-oriented environment.