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Smokey Bones in the United States seeks a Restaurant Operations Leader to coach staff, elevate guest experiences, and uphold brand standards. You will oversee shifts, training, and daily restaurant performance to ensure consistency across service and quality.
You will drive scheduling, cost Control, and collaboration with the GM to meet financial targets while promoting growth opportunities within the team.
Smokey Bones in the United States seeks a Restaurant Operations Leader to coach staff, elevate guest experiences, and uphold brand standards. You will oversee shifts, training, and daily restaurant performance to ensure consistency across service and quality.
You will drive scheduling, cost Control, and collaboration with the GM to meet financial targets while promoting growth opportunities within the team.