Kitchen Manager — Breakfast & Lunch, Every Night Off

Hash Kitchen Chandler; Chandler (AZ); On-site; USD 70,000 - 80,000; Full time

Benefits offered by this job

Every night off

Real cooking

Bonus up to $6,500

Health insurance

Dental insurance

Vision insurance

PTO

Job summary

Hash Kitchen Chandler is seeking a Kitchen Manager to lead back-of-house operations for a high-volume breakfast, brunch, and lunch concept. You will own recipes, food cost, and staff scheduling to ensure quality and on-time service.

The role offers a base salary of $70,000–$80,000 plus a bonus up to $6,500, with health, dental, vision, and PTO benefits. Enjoy a family-friendly schedule with evenings free from dinner rush.

Qualifications

• 3+ years leading a kitchen in a high-volume restaurant.
• Able to carry and explain food cost.
• Able to teach line cooks and improve performance.
• Detail-oriented in containers, temps, and plating accuracy.
• Strong knowledge of kitchen health and safety regulations.
• ServSafe and Food Manager certifications (or willing to get them).

Responsibilities

• Own the food: ensure recipes, timing, and consistency across breakfast, brunch, and lunch.
• Own food cost: ordering, receiving, storage, waste, and inventory; review weekly with GM.
• Build the BOH team: hire, train, and schedule cooks and prep staff; manage labor targets.
• Maintain BOH operations to ensure smooth dinner-serving readiness.

Skills

Kitchen leadership

Food cost management

Train line cooks

Attention to detail

Health & safety knowledge

ServSafe certified

Education

Culinary training (optional)

Tools

Scheduling tools

Job description

Hash Kitchen Chandler is seeking a Kitchen Manager to lead back-of-house operations for a high-volume breakfast, brunch, and lunch concept. You will own recipes, food cost, and staff scheduling to ensure quality and on-time service.

The role offers a base salary of $70,000–$80,000 plus a bonus up to $6,500, with health, dental, vision, and PTO benefits. Enjoy a family-friendly schedule with evenings free from dinner rush.