Kitchen Manager

FRICKER'S USA, LLC; Willshire (OH); On-site; USD 40,000 - 60,000; Full time

Job summary

An established industry player is seeking a passionate Kitchen Manager to lead their team and create an exceptional guest experience. This role offers the chance to inspire others, coach staff, and maintain high standards in a community-oriented environment. Enjoy a flexible work week, competitive compensation, and numerous opportunities for career advancement. If you thrive in a dynamic setting and are dedicated to delivering top-notch service, this position is perfect for you.

Benefits

Medical Insurance

Dental Insurance

Vision Insurance

401(k) Matching

Paid Vacation

Free Meals

Competitive Bonus Program

Qualifications

• 2+ years of recent restaurant management experience required.
• Excellent interpersonal and communication skills essential.

Responsibilities

• Drive positive sales growth and maintain a safe environment.
• Recruit, select, and train quality staff to meet objectives.

Skills

Restaurant Management

Customer Service

Communication Skills

Leadership

Cost Control

Education

ServeSafe Certification

Job description

Join to apply for the Kitchen Manager role at FRICKER'S USA, LLC.

As a Frickers manager, you will be responsible for providing outstanding leadership to the team. You should be passionate about the industry, inspiring others, coaching, training, counseling, creating a profitable environment, and delivering an exceptional guest experience.

We reward and encourage exceptional performance through a friendly, fulfilling work environment. You will also enjoy many opportunities for career advancement along with great compensation and benefits. If you're looking for an exceptional challenge with opportunities for career growth, consider Frickers!

Management roles at Frickers are different because:

• Many of our guests are friendly regulars from the neighborhood and community.
• We are community-oriented, with strong relationships with local schools, universities, recreation leagues, and businesses.
• We hire individuals who can utilize their own management style to achieve company objectives.
• We offer a flexible 5-day work week.

Job Duties Include:

• Executing Frickers' unique brand of fun, food, sports, and spirits.
• Driving positive sales growth.
• Maintaining a safe, secure environment by following all food-safety and sanitation standards.
• Achieving staff performance through communication, training, scheduling, coaching, and policy enforcement.
• Controlling costs by monitoring food and labor efficiencies.
• Recruiting, selecting, and training quality staff to meet staffing objectives.

Job Requirements:

• At least two years of recent restaurant management experience, preferably in a fast-casual setting.
• Steady employment record with minimum of 2 professional references.
• Excellent interpersonal and communication skills.
• Positive, friendly attitude with a focus on customer service.
• Ability to stand, walk for long periods, and lift up to 50 lbs.

Additional Benefits:

• Competitive bonus program paid monthly.
• Comprehensive benefits including medical, dental, vision, life, disability insurance, and 401(k) matching.
• Rewards program, paid vacation, and free meals.

Preferred Experience and Certifications:

• 2+ years in full-service restaurant management.
• ServeSafe certification.

Preferred Behaviors and Motivations:

• Dedicated, enthusiastic, team-oriented, and leadership qualities.
• Motivated by work-life balance, self-starting attitude, growth opportunities, and making an impact.

This employer is committed to equal opportunity employment and adheres to all federal employment laws.