Kitchen Manager

Chick-fil-A Western Center Blvd; King of Prussia (PA); On-site; USD 42,000 - 60,000; Full time

Job summary

Chick-fil-A Western Center Blvd is seeking a Kitchen Manager to oversee daily kitchen operations in a fast-paced casual dining environment. The role focuses on producing high-quality food with precision while ensuring strict adherence to food safety and quality standards.

The ideal candidate has proven leadership and facilities management experience in casual dining and can manage shifts, train staff, and maintain a safe, clean kitchen. Wages discussed at interview; full-time onsite position.

Qualifications

• Experience managing kitchen operations in a casual dining restaurant.
• Proven leadership and facilities management skills.
• Knowledge of food safety guidelines and procedures.

Responsibilities

• Oversee the production of high-quality food with precision.
• Implement quality assurance and food safety procedures.
• Lead kitchen team and coordinate shifts.
• Ensure cleanliness and safety standards in the kitchen.

Skills

Leadership

Facilities management

Food safety

Casual dining experience

Job description

Thank you for your interest at a great career opportunity with Chick-fil-A. Here, you are taking the first step towards a very rewarding career. Every job at Chick-fil-A will prepare you to be the best you can be. That is our promise to you.

Here at Chick-fil-A, you’ll have the opportunity to work closely with a highly motivated and driven Owner/Operator who is personally vested in your success.

Your Success is our Success

Our kitchen staff work in a fast paced, high energy environment.

The responsibility of our kitchen manager is to oversee the production of the highest quality food with precision and accuracy, continually observing and implementing the proper quality-assurance and food-safety procedures.

Kitchen Manager is generally offered as a full time restaurant job. Wages discussed at interview.

The right candidate will have casual dining restaurant experience and a proven track record in leadership and facilities management.

Prior Experience As Manager, Supervisor, Crew Lead, Shift Lead, Assistant Manager, Kitchen Manager, BOH Manager Is Very Helpful To Your Success At This Job.

We Are Looking For Applicants Who Exhibit The Following Qualities

• Consistency and Reliability
• Cheerful and Positive Attitude
• Values Teamwork
• Loves Serving and Helping Others

Applicants Must Be Able To

• Work Quickly and Efficiently
• Follow Food Safety and Cleanliness Guidelines
• Maintain Proper Quality Parameters

Applicants will also be expected to be able work on their feet for several hours at a time and lift potentially heavy objects when necessary.

Kitchen Manager is generally offered as a full time restaurant job

The right candidate will have casual dining restaurant experience and a proven track record in leadership and facilities management.

Prior experience as manager, supervisor, crew lead, shift lead, assistant manager, kitchen manager, BOH manager very helpful to your success at this job.