KITCHEN MANAGER

Buffalo Wild Wings - Fralich, Inc.; Chula Vista (CA); On-site; USD 65,000 - 90,000; Full time

Job summary

Buffalo Wild Wings - Fralich, Inc. in Chula Vista, CA is seeking a Kitchen Manager to lead daily kitchen operations in a high-volume, full-service environment.

You will oversee staffing, prep, and line execution to ensure consistent quality and guest satisfaction. The ideal candidate has two or more years of restaurant management experience, strong scheduling and inventory skills, and a background in cost control and team development.

Qualifications

• Two or more years of restaurant management experience.
• Experience with scheduling, inventory management, cost control, and team development.
• Restaurant management coursework or a bachelor's degree is a plus.

Skills

Restaurant management

Scheduling

Inventory management

Cost control

Team development

Education

Bachelor's degree in Hospitality or Business

Job description

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• Two or more years of restaurant management experience, preferably in a high-volume, full-service restaurant.
• Experience with scheduling, inventory management, cost control, and team development.
• Restaurant management coursework or a bachelor's degree is a plus.

Seniority level

• Seniority level

  Mid-Senior level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Restaurants

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