Kitchen Manager

Kappaalphapsi1911; Aurora (CO); On-site; USD 55,000 - 80,000; Full time

Job summary

Join a dynamic and people-first company as a Kitchen Manager, where you'll lead a passionate team in delivering scratch-made food and exceptional service. This role offers the opportunity to oversee all Back of House operations, ensuring compliance with food safety standards while managing inventory and staff performance. With a focus on career growth, you'll enjoy a fun culture, flexible schedules, and a comprehensive rewards package that includes medical plans, paid leave, and tuition reimbursement. If you're ready to make an impact in a lively environment, this is the perfect opportunity for you!

Benefits

Medical Plans

Dental and Vision Insurance

Paid Vacation

401(k) Retirement Plan

Tuition Reimbursement

Monthly Profit-Sharing

Annual Holiday Bonus

Flexible Spending Accounts

Community Support Opportunities

Employee Assistance Program

Qualifications

• Experience in managing kitchen operations and staff.
• Strong knowledge of food safety and culinary techniques.

Responsibilities

• Oversee food production and ensure quality standards.
• Manage Back of House staff performance and training.

Skills

Food Safety Management

Team Leadership

Inventory Management

Food Cost Control

Recipe Compliance

Education

High School Diploma

Culinary Degree

Tools

Kitchen Equipment

Inventory Management Software

Job description

At Bubba's 33, you'll take pride in scratch-made food for all, friendly service, and giving back to the community. Experience a dynamic work environment, great benefits, and opportunities for advancement. Are you ready to be a Roadie?

Pay:

$55,000 - $80,000 annually

Bubba's 33, part of the Texas Roadhouse brand family, is looking for a rockstar Kitchen Manager to oversee all Back of House operations. This role involves responsibility for purchasing, receiving, preparing, and presenting all food products in a timely manner, according to established recipes and procedures. If you have a passion for scratch-made food for all, apply today!

As a Kitchen Manager, your responsibilities would include:

1. Supervising and overseeing the production and preparation of food in accordance with established recipes and procedures.
2. Ensuring compliance with employment policies, restaurant cleanliness, and guest safety.
3. Monitoring and maintaining efficient food ticket times.
4. Managing Back of House employees' performance, including evaluations, coaching, and discipline.
5. Providing daily feedback to develop key employees, assistant managers, and hourly staff.
6. Conducting inventory and safety checks, including Taste & Temp checks.
7. Overseeing proper handling, maintenance, and storage of all items.
8. Practicing safe food handling procedures.
9. Managing food costs, waste, and kitchen labor costs.
10. Scheduling and task assignment for Back of House staff.
11. Training staff on equipment maintenance and cleaning.
12. Participating in hiring processes for Back of House employees.
13. Creating a safe, fun, and clean work environment aligned with core values and operational goals.

At Bubba's 33, we foster a fun culture with flexible schedules, restaurant discounts, friendly competitions, recognition programs, formal training, and career growth opportunities.

We offer a comprehensive total rewards package after 30 days of employment, including:

• Multiple medical plans
• Dental and Vision Insurance
• Paid Vacation, Parental, Donor, Bereavement leave, and 100% Paid Maternity Leave
• Adoption Assistance
• Disability Insurance
• Life, Accident, and Critical Illness Insurance
• Identity Theft Protection
• Employee Assistance Program
• Business Travel Insurance
• 401(k) Retirement Plan
• Flexible Spending Accounts
• Tuition Reimbursements up to $5,250/year
• Monthly Profit-Sharing
• Quarterly Stock Units
• Community support opportunities
• Annual holiday bonus

We are proud to be an equal opportunity employer, committed to providing inclusive employment opportunities regardless of race, color, religion, age, gender, gender identity, disability, veteran status, sexual orientation, citizenship, or national origin. We welcome all applicants to apply.

At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Our focus is on Legendary Food and Legendary Service, driven by passion and dedication.