Kitchen Line Cook

Liv Hospitality, LLC; Rapid City (SD); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a vibrant team at a renowned indoor waterpark resort where you can thrive in a warm and friendly atmosphere. This exciting role as a Cook offers competitive pay and excellent benefits, including health coverage and 401k matching. You'll enjoy unique perks like hotel discounts and dining deals while working in a supportive environment that encourages professional growth. If you're passionate about culinary arts and teamwork, this is the perfect opportunity to advance your career in the hospitality industry.

Benefits

Hotel Discounts

Dining Deals

Waterpark Passes

Starbucks Offers

Salon & Spa Discounts

Gaming Benefits

Product Discounts

Qualifications

• 2+ years of experience as a Cook in the restaurant industry.
• Strong knowledge of proper food handling procedures.

Responsibilities

• Assist with stocking and setting up kitchen stations.
• Prepare food, including cleaning and cutting ingredients.
• Ensure kitchen hygiene meets food safety standards.

Skills

Food Preparation

Team Collaboration

Food Safety Procedures

Ingredient Measurement

Education

High School Diploma/GED

Job description

Job Details

Level: Experienced

Job Location: Sliders Bar & Grill - Rapid City, SD

Position Type: Full-Time/Part-Time

Salary Range: $16.50 - $20.50 Hourly

Description

Join the team at WaTiki Indoor Waterpark Resort in Box Elder, SD, we offer a multitude of compelling reasons to make us your workplace of choice:

Warm and Friendly Atmosphere: Experience a welcoming and inclusive environment with a great team dynamic, fostering camaraderie and support among colleagues.

Excellent Benefits and Competitive Pay: Enjoy great benefits and competitive pay, ensuring that your hard work and dedication are rewarded accordingly.

Incentives for Success: Receive incentives for meeting and exceeding budget goals, providing motivation and recognition for your contributions to the resort's success.

Room for Growth: Discover ample opportunities for professional growth and advancement within the resort, supported by mentoring and guidance from experienced professionals.

Backed by LIV Hospitality: You'll thrive in your role with our comprehensive support and exclusive perks:

• Hotel Discounts: Enjoy reduced rates at LIV properties for your travels.
• Dining Deals: Get discounts on food and beverages at our outlets.
• WaTiki Waterpark Passes: Enjoy family passes for WaTiki Indoor Waterpark.
• Starbucks Offers: Buy one get one free at Liv Hospitality Starbucks.
• Juniper at Vertex Sky Bar Access: Experience Juniper at Vertex with complimentary access.
• AJ's Wicked Salon & Spa: Enjoy 10% off products and services.
• Gaming Benefits: Get $5 Free Play at Cadillac Jack's and Tin Lizzie Gaming Resort.
• Sol Vibe Discounts: Receive 20% off products and services at Sol Vibe.

At WaTiki Indoor Waterpark Resort, you'll find more than just a job—you'll discover a fulfilling and rewarding career path surrounded by a warm and friendly atmosphere, great benefits, and opportunities for growth. Join us and become part of our dedicated team today.

Qualifications

Responsibilities

• Assisting with stocking and setting up the kitchen stations
• Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacks
• Plating prepared foods based on senior chef’s guidance
• Working with servers to ensure that orders are completed according to request and on time
• Washing and cleaning the kitchen and cooking utensils and storing the equipment at the end of shifts
• Ensuring that the kitchen operation procedures and hygiene meet food safety standards and regulations

Requirements

• High school diploma/GED required
• 2+ years' experience as a Cook in the restaurant industry
• Able to read and follow standardized recipes
• Strong knowledge of proper food handling procedures
• Able to work as part of a team in a busy kitchen atmosphere
• ServeSafe Certification preferred

Skills

• Measure and assemble ingredients for menu items
• Collaborate with the Executive Chef and Cooks to prepare meals during our dining hours
• Maintain accurate food inventories
• Properly store food items at appropriate temperatures
• Rotate stock items as per established procedures
• Restock kitchen for subsequent shifts
• Ensure that the food prep area and kitchen are cleaned and sanitized at the end of your shift

Benefits for full-time Associates

• Health /dental /vision /life
• 401k plan with 3% match after 1 year of employment
• Company-wide discounts on hotel rooms and restaurants

We offer daily pay to all Associates through ZayZoon!!!

An equal-opportunity employer