Kitchen Leader: Lead Great Food & Teams

Chipotle Mexican Grill; Franklin (TN); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Tuition assistance

Free food

Medical insurance

Dental insurance

Vision insurance

Digital Tips

Paid time off

Holiday closures

Competitive compensation

Advancement opportunities

Job summary

Chipotle Mexican Grill in Franklin, TN is seeking a Kitchen Leader to learn how to prepare great food, grill meats, and sauté vegetables to deliver delicious meals. You will order supplies, train Crew to become future Kitchen Leaders, ensure a clean, stocked kitchen, and promote teamwork and a great customer experience.

This role emphasizes safety, quality, and efficiency, with opportunities for growth within a values-driven, people-first team.

Qualifications

• Must have a high school diploma and restaurant experience.
• Ability to understand and articulate Chipotle’s Food With Integrity philosophy.
• Must speak, write, and understand the primary language of the work location.

Responsibilities

• Prepare great food, grill meats, and sauté vegetables to order.
• Order food and train Crew to become future Kitchen Leaders.
• Maintain kitchen cleanliness, safety, and stock levels.
• Ensure equipment is maintained and functioning properly.
• Promote teamwork and deliver a great customer experience.
• Support compliance with safety guidelines to prevent injuries.

Skills

Food safety

Team leadership

Communication

Education

High school diploma

Job description

Chipotle Mexican Grill in Franklin, TN is seeking a Kitchen Leader to learn how to prepare great food, grill meats, and sauté vegetables to deliver delicious meals. You will order supplies, train Crew to become future Kitchen Leaders, ensure a clean, stocked kitchen, and promote teamwork and a great customer experience.

This role emphasizes safety, quality, and efficiency, with opportunities for growth within a values-driven, people-first team.