Kitchen Leader: Lead Great Food, Free Meals & Tuition Help

Chipotle Mexican Grill group; Buford (GA); On-site; USD 19,000 - 33,000; Full time

Benefits offered by this job

Tuition assistance

Free meals

Health insurance

Dental and vision insurance

Paid time off

Holiday closures

Competitive compensation

Advancement opportunities

Job summary

Chipotle Mexican Grill is seeking a Kitchen Leader to oversee food preparation, maintain quality, and train Crew for future leadership. You will manage inventory, ensure safety and cleanliness, and uphold Chipotle's Food With Integrity philosophy.

The role emphasizes strong teamwork, front of house collaboration, and delivering a superior guest experience while meeting restaurant goals and standards.

Qualifications

• High school diploma required.
• Restaurant experience preferred.
• Ability to lead a team and train Crew members.

Responsibilities

• Prepare food to order and maintain quality standards.
• Monitor inventory and food waste; ensure proper stock levels.
• Coach Crew members to develop future Kitchen Leaders.
• Maintain clean, organized, and safe kitchen operations.
• Ensure equipment is kept in good repair and safety guidelines are met.

Skills

Food prep

Team leadership

Customer service

Education

High school diploma

Tools

POS system

Job description

Chipotle Mexican Grill is seeking a Kitchen Leader to oversee food preparation, maintain quality, and train Crew for future leadership. You will manage inventory, ensure safety and cleanliness, and uphold Chipotle's Food With Integrity philosophy.

The role emphasizes strong teamwork, front of house collaboration, and delivering a superior guest experience while meeting restaurant goals and standards.