Kitchen Leader: Lead a Team to Delicious Fast Service

Chipotle Mexican Grill group

Jeffersonville (OH)

On-site

USD 19,000 - 28,000

Full time

3 days ago
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Benefits offered by this job

Tuition assistance
Free food
Medical, dental, and vision insurance
Digital Tips
Paid time off
Holiday closures
Competitive compensation
Advancement opportunities

Job summary

Chipotle Mexican Grill is seeking a Kitchen Leader to learn and oversee food preparation, grilling, and sautéing to deliver consistently delicious results. You will train Crew members to become future Kitchen Leaders while maintaining a clean, organized, and well-stocked kitchen that upholds food safety standards.

The role emphasizes teamwork, customer experience, and operating efficiently on the line. You will model leadership and help Crew grow into future leaders while ensuring equipment is

Qualifications

  • Restaurant experience required.
  • Ability to understand and articulate Chipotle’s Food With Integrity philosophy.
  • Speak, write, and understand the primary language of the work location.
  • High school diploma is required.

Responsibilities

  • Prepare great food, grill meats, and sauté vegetables to order.
  • Order food and train Crew to become future Kitchen Leaders.
  • Ensure food quality and safety, keep kitchen clean and stocked.
  • Support teamwork between back-of-house and front-of-house Crew.
  • Promote a great customer experience and throughput.

Skills

Restaurant experience
Food philosophy
Communication skills
Teamwork

Education

High school diploma

Job description

Chipotle Mexican Grill is seeking a Kitchen Leader to learn and oversee food preparation, grilling, and sautéing to deliver consistently delicious results. You will train Crew members to become future Kitchen Leaders while maintaining a clean, organized, and well-stocked kitchen that upholds food safety standards.

The role emphasizes teamwork, customer experience, and operating efficiently on the line. You will model leadership and help Crew grow into future leaders while ensuring equipment is

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