Kitchen Leader: Lead a Fast-Casual Team & Grow

Chipotle Mexican Grill group

Norcross (GA)

On-site

USD 17,000 - 22,000

Full time

3 days ago
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Benefits offered by this job

Tuition assistance
Free food
Medical, dental, and vision insurance
Digital Tips
Paid time off
Holiday closures
Competitive compensation
Opportunities for advancement

Job summary

Chipotle Mexican Grill in Norcross, GA is seeking a Kitchen Leader to learn and execute high-quality food preparation, grill meats, and sauté vegetables. You will train Crew to become future Kitchen Leaders, manage food quality, and help maintain a clean, well-stocked kitchen while modeling teamwork.

You will contribute to delivering a outstanding customer experience, supervise daily operations, and support the team in meeting station goals while ensuring safety and efficiency on the line.

Qualifications

  • High school diploma is required.
  • Restaurant experience is required.

Responsibilities

  • Cook and prep food to order following kitchen procedures.
  • Monitor food waste and inventory levels; resolve quality issues.
  • Support a strong team dynamic between back of house and front of house crews.
  • Develop Crew members to be future Kitchen Leaders.
  • Communicate with crew members and customers to ensure great service and throughput.
  • Keep the kitchen clean and sanitized; ensure equipment is maintained.
  • Prevent injuries by enforcing safety guidelines in the kitchen.
  • Complete MSDS forms and FIFO inventory rotation.

Skills

Restaurant experience

Education

High school diploma

Job description

Chipotle Mexican Grill in Norcross, GA is seeking a Kitchen Leader to learn and execute high-quality food preparation, grill meats, and sauté vegetables. You will train Crew to become future Kitchen Leaders, manage food quality, and help maintain a clean, well-stocked kitchen while modeling teamwork.

You will contribute to delivering a outstanding customer experience, supervise daily operations, and support the team in meeting station goals while ensuring safety and efficiency on the line.

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