Kitchen Leader: Grow Teams, Craft Delicious Food

Chipotle Mexican Grill group; Cullman (AL); On-site; USD 42,000 - 54,000; Full time

Benefits offered by this job

Tuition assistance

Free food

Medical, dental, and vision insurance

Digital Tips

Paid time off

Holiday closures

Competitive compensation

Opportunities for advancement

Job summary

Chipotle Mexican Grill is hiring a Kitchen Leader to oversee food preparation, quality, and training at our restaurant. You will lead a crew, ensure food safety, and maintain a clean, efficient kitchen while delivering a great customer experience.

You will supervise daily operations, coach Crew members, handle ordering and inventory, and promote Chipotle’s Food With Integrity philosophy. Competitive benefits and growth opportunities are available.

Qualifications

• Must have high school diploma or equivalent.
• Restaurant experience preferred.
• Ability to train and develop Crew into future Kitchen Leaders.

Responsibilities

• Prepare food to order and maintain quality standards.
• Ensure kitchen is clean, organized and well stocked.
• Manage inventory and food waste; monitor equipment.
• Lead Crew to deliver great customer service and throughput.
• Foster teamwork between back-of-house and front-of-house.
• Ensure safety guidelines are followed and MSDS are properly handled.

Skills

Food prep

Team leadership

Communication

Crew mentorship

Food safety

Education

High school diploma

Job description

Chipotle Mexican Grill is hiring a Kitchen Leader to oversee food preparation, quality, and training at our restaurant. You will lead a crew, ensure food safety, and maintain a clean, efficient kitchen while delivering a great customer experience.

You will supervise daily operations, coach Crew members, handle ordering and inventory, and promote Chipotle’s Food With Integrity philosophy. Competitive benefits and growth opportunities are available.