Kitchen Leader: Drive Quality, People & Profit

Grub Burger Bar; Plano (TX); On-site; USD 50,000 - 70,000; Full time

Job summary

A casual dining restaurant in Plano is seeking a skilled Kitchen Manager to oversee kitchen operations. You will be responsible for directing team training, ensuring food quality and cleanliness, and maintaining profitability through effective cost management. The ideal candidate has experience in kitchen management, strong leadership skills, and a commitment to delivering excellent guest service. This role offers an opportunity to make a significant impact on the restaurant's success.

Qualifications

• Experience as a Kitchen Manager in full service or fast casual restaurant required.
• Demonstrated leadership skills, including coaching, directing, and motivating a team.
• Exposure to P&L and sales building highly desirable.

Responsibilities

• Own kitchen operations ensuring cleanliness and food quality.
• Lead team training and performance management.
• Maintain inventory and ensure cost-effective operations.

Skills

Team Player with a sense of humor

Good math and communication skills

Leadership skills

Adaptability and flexibility

Education

High school diploma or equivalent

Tools

Microsoft Office Suite

Excel

Job description

A casual dining restaurant in Plano is seeking a skilled Kitchen Manager to oversee kitchen operations. You will be responsible for directing team training, ensuring food quality and cleanliness, and maintaining profitability through effective cost management. The ideal candidate has experience in kitchen management, strong leadership skills, and a commitment to delivering excellent guest service. This role offers an opportunity to make a significant impact on the restaurant's success.