Kitchen Leader: Build Great Food & Future Leaders

Chipotle Mexican Grill group; Jefferson City (MO); On-site; USD 38,000 - 60,000; Full time

Benefits offered by this job

Tuition assistance

Free food

Medical insurance

Dental insurance

Vision insurance

Digital Tips

Paid time off

Holiday closures

Competitive compensation

Advancement opportunities

Job summary

Chipotle Mexican Grill is seeking a Kitchen Leader to learn and perform food preparation, grill meats, and sauté vegetables, while training others to become future Kitchen Leaders. You will help ensure quality and safety, keep the kitchen organized and stocked, and maintain equipment in good condition.

The role emphasizes teamwork and delivering a great customer experience. You will be on your feet, drive station goals, and support Crew collaboration, with a focus on promoting growth and

Qualifications

• Have a high school diploma.
• Restaurant experience.

Responsibilities

• Prepare great food by cooking to order and following kitchen procedures.
• Monitor inventory levels and food quality; resolve issues.
• Support a strong team dynamic between back-of-house and front-of-house crew.
• Develop crew members to be future Kitchen Leaders.
• Ensure kitchen is clean, sanitized and equipment is maintained; fix issues promptly.

Job description

Chipotle Mexican Grill is seeking a Kitchen Leader to learn and perform food preparation, grill meats, and sauté vegetables, while training others to become future Kitchen Leaders. You will help ensure quality and safety, keep the kitchen organized and stocked, and maintain equipment in good condition.

The role emphasizes teamwork and delivering a great customer experience. You will be on your feet, drive station goals, and support Crew collaboration, with a focus on promoting growth and