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Kitchen help

Panda Restaurant Group

Myrtle Beach (SC)

On-site

USD 25,000 - 30,000

Full time

4 days ago
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Job summary

A leading company in Asian dining is seeking a Kitchen Help for their Myrtle Beach location. This full-time role involves food preparation, cooking, and maintaining hygiene standards while ensuring excellent customer service. Ideal candidates will have food preparation skills and the ability to thrive in a fast-paced environment.

Qualifications

  • Experience in food and beverage service.
  • Ability to work in a fast-paced environment.
  • Prior kitchen experience is a plus.

Responsibilities

  • Responsible for food preparation and cooking.
  • Maintain hygiene standards and oversee service.
  • Provide excellent customer service.

Skills

Food preparation and cooking skills
Knowledge of hygiene standards
Customer service skills
Team player
Communication skills

Education

Food safety certification

Job description

Job Title: Kitchen Help

Location: Greater Myrtle Beach Area

Company Description

Panda Restaurant Group, the world leader in Asian dining experiences, is family-owned and operated with over 2,500 locations worldwide and more than 48,000 associates. Our mission is to deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives. We prioritize growth and progress for our people and business, fostering a culture that values personal and professional development.

Role Description

This is a full-time, on-site role responsible for food preparation, cooking, maintaining hygiene standards, overseeing food and beverage service, and providing excellent customer service.

Qualifications

  • Food preparation and cooking skills
  • Knowledge of hygiene standards
  • Experience in food and beverage service
  • Customer service skills
  • Ability to work in a fast-paced environment
  • Team player with good communication skills
  • Prior kitchen experience is a plus
  • Food safety certification is beneficial

Additional Information

  • Seniority level: Entry level
  • Employment type: Full-time
  • Job function: Management and Manufacturing
  • Industry: Restaurants
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