Kitchen & Front-of-House Team Member - Growth & Weekly Pay

LV Petroleum LLC

Florida

Sur place

USD 17 000 - 25 000

Plein temps

Il y a 3 jours
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Avantages offerts par ce poste

Health Care Plan (Medical, Dental &amp
Retirement Plan (401k, IRA)
Paid Time Off (Vacation, Sick & PH
Weekly Pay
Growth Opportunities

Résumé du poste

LV Petroleum LLC seeks restaurant team members for its travel center location. Cooks will prepare ingredients, follow recipes, and support a clean, safe kitchen environment.

Cashiers will provide friendly service in a fast-paced setting and coordinate with kitchen staff to ensure timely orders. Ideal candidates are flexible, able to stand for long periods, and comfortable working evenings, weekends, and holidays.

Qualifications

  • Previous experience in a kitchen or food preparation role preferred, but not required.
  • Ability to work in a fast-paced environment and remain focused under pressure.
  • Knowledge of food safety and sanitation procedures.
  • Good communication and teamwork skills.
  • Ability to operate kitchen equipment safely and effectively.
  • Willingness to learn and follow kitchen protocols and procedures.

Responsabilités

  • Food preparation: chop vegetables, marinate meats, measure ingredients and prepare for cooking.
  • Cook dishes according to menu specifications and monitor temperature and quality.
  • Operate kitchen equipment (grills, fryers, ovens, stovetops) following safety procedures.
  • Maintain a clean and organized kitchen and follow sanitation guidelines.
  • Assist with restocking supplies and inventory management (FIFO).
  • Collaborate with front-of-house and train new kitchen staff as required.
  • Follow established procedures, portion sizes, and allergen handling.

Connaissances

Fast-paced environment
Communication
Teamwork
Food safety procedures
Equipment operation safely

Outils

Grills
Fryers
Ovens
Stovetops

Description du poste

LV Petroleum LLC seeks restaurant team members for its travel center location. Cooks will prepare ingredients, follow recipes, and support a clean, safe kitchen environment.

Cashiers will provide friendly service in a fast-paced setting and coordinate with kitchen staff to ensure timely orders. Ideal candidates are flexible, able to stand for long periods, and comfortable working evenings, weekends, and holidays.

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