Kitchen Equipment Engineer I

Four Seasons; Surfside (FL); On-site; USD 42,000 - 54,000; Full time

Benefits offered by this job

Training and development opportunities

Complimentary Accommodation at other F

Complimentary Dry Cleaning for Uniform

Complimentary Employee Meals

Complimentary Parking

Job summary

Four Seasons at The Surf Club in Surfside, FL seeks a dedicated Engineer I focused on Kitchen Mechanics to support luxury guest operations. You will perform preventive maintenance and repairs on commercial kitchen equipment, ensuring peak performance and minimal downtime for our renowned hotel.

The role requires 2–5 years in engineering or kitchen equipment maintenance, strong problem-solving skills, and the ability to work both independently and as part of a cohesive team.

Qualifications

• 2–5 years of experience in engineering, maintenance, or kitchen equipment repair
• Solid knowledge of commercial kitchen equipment and maintenance practices
• Ability to work independently and take initiative
• Basic computer proficiency including Word and Excel

Responsibilities

• Carry out preventive maintenance across commercial kitchen equipment and hotel systems
• Diagnose, troubleshoot, and repair kitchen equipment
• Respond to maintenance requests from guests and staff
• Collaborate with engineering team to support daily operations
• Maintain equipment safety and compliance with standards

Skills

Kitchen equipment repair

Maintenance

Independent work

Tools

Microsoft Word

Excel

Job description

Four Seasons at The Surf Club in Surfside, FL seeks a dedicated Engineer I focused on Kitchen Mechanics to support luxury guest operations. You will perform preventive maintenance and repairs on commercial kitchen equipment, ensuring peak performance and minimal downtime for our renowned hotel.

The role requires 2–5 years in engineering or kitchen equipment maintenance, strong problem-solving skills, and the ability to work both independently and as part of a cohesive team.