Kitchen & Deli Operations Manager

kj

Ebenezer (SC)

Sur place

USD 50 000 - 65 000

Plein temps

14 jours+
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Avantages offerts par ce poste

Weekly Pay
Paid Time Off
Medical, Dental, Vision
Short & Long-Term Disability
Employee Assistance Program
100% Company Funded Pension
401K

Résumé du poste

Kj's Market in Ebenezer, SC is hiring a Bluebird Kitchen Manager to lead the Deli/Bakery and ensure guest experiences, menu execution, and team development. This role combines operational oversight with coaching and performance improvement in a fast-paced store environment.

Responsibilities include sanitation, staff training, inventory management, and achieving budgeted sales and profits while upholding Floco Foods standards and Kj's Market brand rituals that delight guests daily.

Qualifications

  • Friendly, outgoing personality required.
  • Ability to supervise and develop staff.
  • Knowledge of kitchen, deli, and bakery operations.
  • Food Safety Manager Certification.
  • Ability to lift 25 lbs regularly and 50 lbs occasionally.
  • Excellent communication and guest service skills.

Responsabilités

  • Ensure sanitation and food safety standards are maintained.
  • Train, coach, develop, and provide feedback to hosts to achieve performance standards.
  • Train and develop assistant managers to ensure coverage during absences.
  • Ensure hosts provide guests with the desired level of service.
  • Collaborate with managers to drive efficiency, reduce costs and increase gross profit.
  • Ensure department financials align with the budget (food cost, shrink, gross profit).
  • Achieve budgeted sales, shrink, and profits for the department.
  • Monitor and manage inventory to ensure quality and stock levels.
  • Execute merchandising programs and weekly sales plans.
  • Ensure product quality meets company standards.
  • Maintain brand elements and guest experiences.
  • Perform product preparation, receiving, ordering, stocking, and guest service.
  • Create department schedules to meet labor budget and needs.
  • Perform all other duties as assigned by management.

Connaissances

Friendly personality
Team collaboration
Lifting 25 lbs regularly
Reading & comprehension
Kitchen / deli / bakery operations
Supervising staff
Multitasking
Communication & guest service
18+ years old
Physical stamina
Computer skills
Food Safety Manager Certification

Description du poste

Kj's Market in Ebenezer, SC is hiring a Bluebird Kitchen Manager to lead the Deli/Bakery and ensure guest experiences, menu execution, and team development. This role combines operational oversight with coaching and performance improvement in a fast-paced store environment.

Responsibilities include sanitation, staff training, inventory management, and achieving budgeted sales and profits while upholding Floco Foods standards and Kj's Market brand rituals that delight guests daily.

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