Kitchen Crew Member - Fresh, Fast-Casual Role + Benefits

Ono Hawaiian BBQ; San Jose (CA); On-site; USD 28,000 - 34,000; Part time

Benefits offered by this job

Bonus program

401(k) matching

Medical, dental, and vision insurance

Life insurance

Employee Assistance Program (EAP)

Paid sick time

Meal discount for employee

Job summary

Ono Hawaiian BBQ is seeking motivated Kitchen Crew Members to support back-of-house operations, food preparation, stocking, and sanitization in a fast-casual environment. The role emphasizes timely service, accuracy, and adherence to health codes.

Competitive hourly pay and a cohesive team culture are highlighted. The position can be part-time or full-time, with opportunities to grow and participate in employee benefits.

Qualifications

• Food Handler Card required by state or local health department.
• Basic math skills required.
• Good English communication skills (written and verbal).
• Excellent customer service skills.
• Reliable transportation required.

Responsibilities

• Understand and comply with health codes and safety procedures.
• Understand and comply with company policies and procedures.
• Understand and comply with Kitchen Crew Training Guideline.
• Perform food preparation, stocking of inventory, food quality and portion control at the cookline.
• Prepare multiple food orders and ensure timely service to customers.
• Maintains cleanliness of the store with daily/weekly cleaning.

Skills

Basic math skills

Basic English communication

Excellent customer service

Reliable transportation

Education

Food Handler Card

Job description

Ono Hawaiian BBQ is seeking motivated Kitchen Crew Members to support back-of-house operations, food preparation, stocking, and sanitization in a fast-casual environment. The role emphasizes timely service, accuracy, and adherence to health codes.

Competitive hourly pay and a cohesive team culture are highlighted. The position can be part-time or full-time, with opportunities to grow and participate in employee benefits.