Kitchen Crew Member — Flexible Hours & Excellent Guest Service

CKE; O'Fallon (IL); On-site; USD 15,000 - 21,000; Full time

Job summary

CKE Restaurants, Inc. is seeking a Crew Person to deliver a positive guest experience, prepare food to standards, and keep the restaurant clean and safe. The role involves working at assigned stations, handling food properly, and following cash control guidelines to manage costs.

Ideal candidates are at least 16 years old, enrolled in high school or with a diploma, and able to transport reliably. Flexibility with hours, including openings and closings, is preferred.

Qualifications

• Enrollment in high school; high school diploma or equivalent is preferable.
• Must be a minimum of 16 years of age.
• Must have reliable transportation to work.
• Must be able and willing to work flexible hours, possibly including opening and closing shifts.

Responsibilities

• Follows all Company Guest service guidelines and procedures; takes the appropriate action to ensure all Guests receive “SUPERSTAR Service”
• Works assigned station(s) accurately and productively; cleans and stocks the station area(s); performs other cleaning duties as assigned
• Ensures that all Guests receive hot, quality products; prepares, packages and delivers all products according to Menu Standards
• Handles all food products according to company procedures; follows all company food safety, food handling and sanitation requirements, to ensure the health and safety of Guests and employees
• Follows all company cash control guidelines to maintain and minimize restaurant costs; properly uses all products, supplies, equipment and facilities.
• Demonstrates oral communication skills; communicates effectively with various contacts (internal and external)
• Performs other duties and/or special projects as assigned in response to changing business conditions and/or requirements

Skills

Oral communication

Guest service

Food safety knowledge

Education

Enrollment in high school

High school diploma or equivalent preferable

Job description

CKE Restaurants, Inc. is seeking a Crew Person to deliver a positive guest experience, prepare food to standards, and keep the restaurant clean and safe. The role involves working at assigned stations, handling food properly, and following cash control guidelines to manage costs.

Ideal candidates are at least 16 years old, enrolled in high school or with a diploma, and able to transport reliably. Flexibility with hours, including openings and closings, is preferred.