Kitchen Backbone: Line Cook & Prep Pro

High 5 Hospitality Group; Newark (DE); On-site; USD 36,000 - 54,000; Full time

Benefits offered by this job

Discounted meals

Tuition Reimbursement

Benefits & PTO

Advancement opportunities

Flexible scheduling

Job summary

High 5 Hospitality Group seeks Heart of House team members in Newark, Delaware. You will support daily kitchen operations, help with food prep, inventory, and maintenance while ensuring high standards of quality and safety.

This role offers growth opportunities across its award-winning brands and combines teamwork with efficient service. Applicants should have 3–5 years of full-service restaurant experience, a strong focus on sanitation and safety, and the ability to work in a fast-paced

Qualifications

• Fast-paced team environment knowledge
• Food safety and sanitation procedures knowledge
• Written and spoken English proficiency required
• Familiarity with service standards and systems
• Physical stamina to stand, walk, bend, lift
• Ability to access online scheduling apps

Responsibilities

• Food preparation, following recipes and proper portioning
• Quality control including presentation and taste checks
• Maintain cleanliness and sanitation per regulations
• Stock management and inventory rotation
• Operate and maintain kitchen equipment; report faults

Skills

Fast-paced environment

Food safety & sanitation

English proficiency

Standards & systems

Physical stamina

Scheduling apps

Education

Serve Safe certification preferred

Job description

High 5 Hospitality Group seeks Heart of House team members in Newark, Delaware. You will support daily kitchen operations, help with food prep, inventory, and maintenance while ensuring high standards of quality and safety.

This role offers growth opportunities across its award-winning brands and combines teamwork with efficient service. Applicants should have 3–5 years of full-service restaurant experience, a strong focus on sanitation and safety, and the ability to work in a fast-paced