kitchen assistant

Honey & Rye; Saint Louis Park (MN); Vor Ort; USD 19.000 - 25.000; Vollzeit

Zusammenfassung

Honey & Rye in Saint Louis Park, MN seeks a Kitchen Assistant to support daily bakery production and maintain a clean, organized workspace. You will assist with portioning, prep, dishwashing, and daily cleaning tasks under kitchen leadership.

The role emphasizes food safety, teamwork, and reliability. Ideal applicants bring kitchen experience, a keen eye for detail, and a willingness to work flexible shifts in a fast-paced bakery environment.

Qualifikationen

• Dishwashing or professional kitchen experience preferred.
• Interest in baking and desire to develop in a production bakery environment.
• Attention to detail and commitment to consistent product quality.
• Flexibility to fulfill multiple shifts.
• Valid driver’s license and comfortable driving a small delivery van.
• Ability to work efficiently and manage multiple tasks in a fast-paced environment.
• Physically able to stand long periods of time and lift 50 lbs.
• Dependable, flexible and team-oriented.
• Commitment to shared values of authenticity, curiosity, and camaraderie

Aufgaben

• Support daily production accurately and efficiently, according to direction from kitchen leadership.
• Perform ongoing dishwashing duties to support daily production.
• Complete assigned work within expected timeframes and communicate proactively when additional support is needed.
• Uphold a clean, organized, sanitary, and functional workspace throughout the shift.
• Contribute to daily cleaning tasks once assigned work is complete.
• Participate in the execution of daily, weekly and monthly tasks to support a clean, efficient, and functional kitchen.
• Follow all food safety, sanitation, labeling, storage, and workplace safety procedures.
• Contribute to a productive and collaborative work environment.

Kenntnisse

Dishwashing experience

Baking interest

Attention to detail

Multitasking

Team-oriented

Flexible shifts

Dependable

Authenticity and camaraderie

Jobbeschreibung

Kitchen Assistants are responsible for supporting kitchen staff in the execution of daily production and participating in the organization and maintenance of a clean and orderly kitchen.

REPORTS TO

Kitchen Manager

DUTIES

• Support daily production accurately and efficiently, according to direction from kitchen leadership. This includes but is not limited to product portioning, scooping dough, and prepping ingredients.
• Perform ongoing dishwashing duties to support daily production.
• Complete assigned work within expected timeframes and communicate proactively when additional support is needed.
• Uphold a clean, organized, sanitary, and functional workspace throughout the shift.
• Contribute to daily cleaning tasks once assigned work is complete.
• Participate in the execution of daily, weekly and monthly tasks to support a clean, efficient, and functional kitchen.
• Follow all food safety, sanitation, labeling, storage, and workplace safety procedures.
• Contribute to a productive and collaborative work environment.

REQUIREMENTS

• Dishwashing or professional kitchen experience preferred
• Demonstrated interest in baking with a desire to develop in a production bakery environment
• Attention to detail and commitment to consistent product quality.
• Flexibility to fulfill multiple shifts
• Valid driver’s license & comfortable driving a small delivery van
• Ability to work efficiently and manage multiple tasks in a fast-paced environment
• Physically able to stand long periods of time and lift & carry 50 lbs.
• Dependable, flexible and team-oriented.
• Commitment to shared values of authenticity, curiosity, and camaraderie