KAUBOI at The Remi Hotel - Server Assistant

KAUBOI at The REMI Hotel

Scottsdale (AZ)

On-site

USD 15,000 - 18,000

Full time

14 days+
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Benefits offered by this job

Pay + tips
Fun team environment
Growth opportunities

Job summary

KAUBOI is a Japanese steakhouse at The REMI Hotel in Scottsdale, seeking a polished server assistant/barback to join a high-energy team. You will support the service staff, handle a high-volume bar, and deliver warm, attentive hospitality.

Ideal candidates have at least 1 year of fine-dining experience, strong customer service, and the ability to work flexible hours, including weekends and holidays. Training and growth opportunities are offered.

Qualifications

  • Minimum 1 year of fine-dining server assistant/busser/runner/barback experience; high volume bar experience is ideal.
  • Strong customer service skills.
  • Must be detail-oriented and professional in appearance.
  • Ability to carry 3 hot plates gracefully and safely.
  • Clear thinking, calm under pressure, and good judgment.
  • Punctual, regular, reliable, and able to follow instructions.
  • Able to manage multiple tasks and meet service demands.

Responsibilities

  • Provide support to the service team to meet guest needs in a timely manner.
  • Assist servers and bartenders during high-volume periods.
  • Maintain professional appearance and demeanor at all times.

Skills

Fine-dining service
Customer service
Multitasking
Communication
Team player
Punctuality
Calm under pressure
High volume bar

Education

High school diploma
Vocational training certificate
College degree

Job description

KAUBOI

A Japanese steakhouse where fire meets finesse. Savor robata-grilled specialties, craveable sushi, and a curated selection of Japanese whiskies in an electrifying, seductive atmosphere.

JOIN OUR TEAM IF. . .
YOU ARE LOOKING FOR:
  • Fun, vibrant atmosphere.
  • Polished, sleek, high-end space.
  • Work alongside a team of true hospitality professionals and culinary talents.
  • A dynamic leadership team that celebrates you for your individuality.
  • Supportive team and leadership.
WHAT WE ARE LOOKING FOR:
  • Fun
  • Hospitable
  • Hard-working
  • Polished
  • Enthusiastic
  • Team Player
  • Positive Attitude
  • Memory-makers
  • Professionalism
  • Detail-oriented
  • Warm and friendly demeanor.
  • Ability to show warmth, empathy and hospitality.
  • Ability to handle high volume at the bar while maintaining the highest level of service and quality cocktails.
  • Ability to keep up with business needs within the restaurant
  • Extensive food & beverage knowledge with an eagerness to always learn more.
  • Support the service team to ensure guest needs/requirements are met in a timely manner.
  • Professional appearance and behavior at all times.
  • Walk with graceful efficiency through the bar & dining room to assist with service demands.
  • Able to maintain flexible work schedule including overtime as
  • Must be available to work irregular hours, shifts, weekends, special events and holidays.
IDEAL CANDIDATE WILL HAVE:
  • A minimum of 1 years of fine-dining server assistant/busser/runner/barback experience. High volume bar experience is also ideal.
  • Strong customer service skills.
  • High school graduate or equivalent vocational training certificate, college degree.
  • Must be detail
  • Ability to carry 3 hot plates comfortably and with grace.
  • Must be a clear thinker, remaining calm and resolving problems using good judgment.
  • Punctual, regular and reliable
  • Strong communication skills and ability to understand and follow written and verbal instructions.
  • Able to manage multiple tasks effectively and meet
PHYSICAL REQUIREMENTS

The physical requirements listed below are examples of those a Server Assistant may need to perform in order to carry out essential job functions:

  • Persons performing service in this position will exert 50 pounds of force frequently to lift, carry, push, pull, reaching with hands, stoop, kneel, or otherwise move objects.
  • Ability to work in hot and cold environments.
  • Ability to be on your feet for an entire shift.
  • This type of work involves a combination of sitting, walking, and standing for periods of time.

Reasonable accommodation may be made to enable a person with a disability to perform the essential functions of this job.

OUR COMPANY
Our Mission

To build relationships within our community by serving them with passion in a hospitable environment while providing food that is honest, consistent and fresh.

What Makes Us Unique

You would be joining a team of true restaurant hospitality professionals who are driven by quality, consistency and integrity with everything we do. We provide a positive, professional environment and constantly drive towards excellence. We value each individual team member and take a personalized approach to their growth. These same philosophies are carried through with our guests, vendors and everyone who we interact with.

WE OFFER
  • $12.15 per hour + tips
  • Fun team and environment
  • Growth & Development opportunities
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