K-12 School Nutrition Manager | Lead Food Service Ops

Chesapeake High; Pasadena (MD); On-site; USD 56,000 - 76,000; Full time

Job summary

Chesapeake High in Anne Arundel County Public Schools is seeking a Manager: School Nutrition Levels 2–9. The role oversees school dining operations, ensures meal quality and sanitation, manages food service staff and inventory, and upholds federal and local nutrition guidelines.

Flexibility for extended hours and varied shifts is required. The position requires a high school diploma or equivalent, plus minimum experience in school nutrition management.

Qualifications

• Education: High School Diploma or Equivalency Certificate required.

Responsibilities

• Adheres to USDA guidelines and AACPS policies.
• Supervises food preparation and meal service.
• Orders supplies and manages inventories.
• Maintains sanitation and safety standards.
• Supervises and trains School Nutrition staff.
• Maintains records of hours and banking procedures.

Skills

Leadership abilities

Communication skills

Food safety knowledge

Problem solving

Microsoft Office Suite

Video/Web Conferencing

Education

High School Diploma or Equivalency

Tools

Microsoft Office Suite

Video/Web Conferencing

Job description

Chesapeake High in Anne Arundel County Public Schools is seeking a Manager: School Nutrition Levels 2–9. The role oversees school dining operations, ensures meal quality and sanitation, manages food service staff and inventory, and upholds federal and local nutrition guidelines.

Flexibility for extended hours and varied shifts is required. The position requires a high school diploma or equivalent, plus minimum experience in school nutrition management.