Junior Waitstaff

Mount Holyoke College; South Hadley (MA); On-site; USD 20,457 - 29,136; Part time

Job summary

The Chronicle Of Higher Education, Inc. is hiring a Junior Waitstaff for part-time work at Mount Holyoke College. This role requires providing quality service, including setting up, serving, and cleaning during events.

Ideal candidates will excel in communication and maintain a positive attitude. Responsibilities include lifting trays, assisting in room setups, and ensuring cleanliness of service areas. Strong professionalism is essential.

Starting pay is $18.00, and the expected start date is April 1, 2026.

Qualifications

• Strong written and oral communication skills.
• Positive attitude toward others, especially students and the public.
• Must be cooperative and willing to work with others.
• High level of professionalism.

Responsibilities

• Set up, serve, and clean both on-premise and off-premise functions.
• Pack, load, and unload catering vehicles.
• Communicate effectively with guests and co-workers.
• Complete opening and closing shift side work.

Skills

Strong written and oral communication skills

Ability to maintain a positive attitude

Cooperation and teamwork

High level of professionalism

Job description

Job Information

Job no: R-0000003132

Position Title: Junior Waitstaff

Faculty or Staff: Staff

Full Time or Part Time: Part time

In-Person, Hybrid, or Remote: In-Person

Minimum Starting Rate of Pay: $18.00 (rate of pay commensurate with experience)

Start Date: 04/01/2026

Job Description

The Willits-Hallowell Center and Events Services Department is seeking Junior Waitstaff to provide quality service to all guests of Mount Holyoke College. Those in this role are responsible for quality, timely, courteous and efficient service to guests, adhering to the standards established by management.

Essential Responsibilities

• Set up, serve, and clean both on-premise and off-premise functions.
• Lift and carry trays weighing up to 30 pounds to and from dining areas.
• Set up, refresh, and service meeting rooms with refreshments and linens as needed.
• Clean up at the conclusion of meetings and events.
• Occasional assistance in setting up function rooms, which involves moving tables and chairs, either within a room or to another location.
• Pack, load, and unload catering vehicles.
• Work independently, exercise sound judgment, and exhibit initiative in performing daily duties.
• Complete opening and closing shift side work.
Keep work areas and equipment clean and organized.
• Communicate effectively with guests and co-workers.
• Read and interpret event orders to determine set-up, service needs, and other duties the manager assigns.

Required Qualifications

• Strong written and oral communication skills, with a sound understanding of the English language.
• Ability to maintain an extraordinarily positive attitude toward others, especially when dealing with students and the public.
• Must be cooperative and willing to work with others.
• Maintain a high level of professionalism.

Preferred Qualifications

• Basic computer skills are desirable.

Physical Demands

• Ability to lift 30 lbs. without aid.
• Ability to routinely lift, bend, twist and stand for the majority of up to an 8-hour shift.