Italian Line Cook - Growth, Team & Perks

Evviva Trattoria; Bedford (NH); On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

Discounts on food

Growth opportunities

Job summary

Evviva Trattoria in Bedford, NH, is seeking a dedicated Line Cook to join our kitchen team. You will prepare, cook, and plate dishes to our high standards in a fast-paced environment, collaborating with the chefs to deliver an exceptional Italian dining experience.

Our ideal candidate has experience in a busy kitchen, strong teamwork and communication, and a flexible schedule including evenings, weekends, and holidays.

Qualifications

• Fast-paced kitchen experience preferred.
• Knowledge of Italian cuisine and cooking techniques is a plus.
• Ability to work under pressure and stay organized.
• Strong communication skills and ability to work well in a team.
• Flexible availability including evenings, weekends, and holidays.
• Passion for food and strong work ethic.

Responsibilities

• Prepare and cook menu items according to recipes and restaurant standards.
• Maintain a clean, organized, and safe kitchen environment.
• Set up and stock cooking stations with necessary ingredients, tools, and equipment.
• Ensure all dishes are prepared with the highest quality ingredients and in a timely manner.
• Follow food safety and sanitation guidelines at all times.
• Work collaboratively with other kitchen staff to ensure efficient and smooth service.
• Assist in inventory management, including receiving and storing deliveries.
• Monitor food waste and assist in managing portion control.
• Communicate with the Chef and Sous Chef to address any issues or concerns.
• Maintain consistency in presentation, flavor, and quality of dishes.
• Ensure proper equipment use and notify management of any issues or malfunctions.

Skills

Teamwork

Communication

Attention to detail

Work under pressure

Job description

Evviva Trattoria in Bedford, NH, is seeking a dedicated Line Cook to join our kitchen team. You will prepare, cook, and plate dishes to our high standards in a fast-paced environment, collaborating with the chefs to deliver an exceptional Italian dining experience.

Our ideal candidate has experience in a busy kitchen, strong teamwork and communication, and a flexible schedule including evenings, weekends, and holidays.