Island-Style Line Cook — High-Volume Kitchen

Tommy Bahama; Sandestin (FL); On-site; USD 30,000 - 45,000; Full time

Job summary

Tommy Bahama in Sandestin, FL is hiring to be the Island Guide, leading a kitchen/FOH team to deliver island-inspired cuisine and world-class service. You’ll participate in a team environment, uphold quality standards, and contribute to a welcoming guest experience.

The role requires 1+ year of high-volume culinary or hospitality experience, a current food handler's card, strong communication, and the ability to train and motivate staff. Join us to live the island life and grow with the brand.

Qualifications

• 1+ year of high-volume culinary/hospitality experience.
• Current food handler's card and local certifications as required.
• Basic knowledge of food and restaurant service.

Responsibilities

• Create a relaxed destination by promoting hospitality and teamwork.
• Know menus/recipes and ensure timely execution of food items.
• Deliver exceptional guest experiences with high-quality items.
• Maintain safety, cleanliness, and sanitation in the kitchen.

Skills

Hospitality experience

Team player

Communication skills

Food safety awareness

Education

High school diploma or GED

Job description

Tommy Bahama in Sandestin, FL is hiring to be the Island Guide, leading a kitchen/FOH team to deliver island-inspired cuisine and world-class service. You’ll participate in a team environment, uphold quality standards, and contribute to a welcoming guest experience.

The role requires 1+ year of high-volume culinary or hospitality experience, a current food handler's card, strong communication, and the ability to train and motivate staff. Join us to live the island life and grow with the brand.