Island Kitchen Line Cook - Growth & Perks

Tommy Bahama; Naples (FL); On-site; USD 21,000 - 34,000; Full time

Benefits offered by this job

Medical, dental, and vision coverage

401(k) with company match

Employee Stock Purchase program

Paid Time Off

Job summary

Tommy Bahama is seeking team members to contribute to our island-inspired dining experience. You’ll work in a fast-paced, guest-focused environment, upholding safety standards and delicious menu execution. This role emphasizes collaboration, professionalism, and delivering exceptional hospitality.

Join a company that supports career growth, offers comprehensive benefits, and values a positive atmosphere as we expand our concept nationwide.

Qualifications

• Lift and move up to 50 pounds frequently.
• Stand for the duration of a shift.
• Safety and sanitation knowledge and compliance.
• Ability to follow recipes and presentation standards.

Responsibilities

• Actively participate in a team environment that promotes financial and culinary success.
• Follow applicable safety and sanitation programs for the restaurant, team members, and guests.
• Possess complete knowledge and timely execution of all food menus/recipes – including ingredients, preparation methods, and presentation
• Assist in meeting financial expectations (e.g., food cost, food efficiencies, labor costs, and direct kitchen expenses).
• Help create a clean, safe, professional and upbeat environment

Skills

Team player

Safety & sanitation

Guest service

Job description

Tommy Bahama is seeking team members to contribute to our island-inspired dining experience. You’ll work in a fast-paced, guest-focused environment, upholding safety standards and delicious menu execution. This role emphasizes collaboration, professionalism, and delivering exceptional hospitality.

Join a company that supports career growth, offers comprehensive benefits, and values a positive atmosphere as we expand our concept nationwide.