Island Line Cook – Lead 5-Star Kitchen Experience

oxford; Scottsdale (AZ); On-site; USD 20,664,000 - 30,307,000; Full time

Job summary

Tommy Bahama is seeking an island-life ambassador to lead hospitality and guest experience on-site in Scottsdale. You will train with our culinary and service teams, ensuring consistent quality, presentation, and guest satisfaction in a fast-paced environment.

Ideal candidates have 1+ years in high-volume hospitality, possess a food handler’s card, and demonstrate strong communication skills. This role supports ongoing operations and guest-centric service in a laid-back island lifestyle setting.

Qualifications

• 1+ years of high volume culinary/hospitality experience.
• Current food handler’s card and any required certifications.
• Basic knowledge of food/restaurant service skills.
• Strong communication skills and ability to convey operational information.
• High school diploma or GED.

Responsibilities

• Create a relaxed destination by actively participating in a team environment and promoting hospitality.
• Set the course by knowing and executing food menus/recipes, ingredients, preparation, and presentation.
• Build the perfect oasis by delivering a high-quality guest experience with menu items.
• Support the crew by ensuring kitchen safety, cleanliness and sanitation per standards.

Skills

High volume hospitality experience

Strong communication

Food/service knowledge

Education

High school diploma or GED

Job description

Tommy Bahama is seeking an island-life ambassador to lead hospitality and guest experience on-site in Scottsdale. You will train with our culinary and service teams, ensuring consistent quality, presentation, and guest satisfaction in a fast-paced environment.

Ideal candidates have 1+ years in high-volume hospitality, possess a food handler’s card, and demonstrate strong communication skills. This role supports ongoing operations and guest-centric service in a laid-back island lifestyle setting.