Island Kitchen Lead: Culinary Growth

Tommy Bahama; Palm Desert (CA); On-site; USD 30,000 - 39,000; Full time

Benefits offered by this job

Career growth

Employee discounts

Health benefits

401(k) with match

Stock Purchase program

Paid Time Off

Job summary

Tommy Bahama in Palm Desert is hiring team members to deliver island-inspired culinary and guest experiences across our growing restaurant concept.

You will lead by example, support learning, and train teammates in proper cooking techniques, knife skills, time management and safety standards. We offer competitive hourly pay in the $22–$28 range, plus bonuses, benefits for full-time colleagues, and a positive, engaging work environment.

Qualifications

• Lift up to 50 pounds frequently.
• Frequent bending/stooping/kneeling.
• Routine standing for entire shift.
• Follow safety and sanitation programs per federal/state/local law.

Responsibilities

• Deliver exceptional culinary experiences to guests while following policies and standards.
• Lead by example, support learning, and train team members in cooking techniques and knife skills.
• Ensure safety and sanitation compliance across the restaurant operations.
• Assist in managing kitchen expenses and budgetary controls as requested.

Job description

Tommy Bahama in Palm Desert is hiring team members to deliver island-inspired culinary and guest experiences across our growing restaurant concept.

You will lead by example, support learning, and train teammates in proper cooking techniques, knife skills, time management and safety standards. We offer competitive hourly pay in the $22–$28 range, plus bonuses, benefits for full-time colleagues, and a positive, engaging work environment.