Inpatient Dietitian: Transform Patient Nutrition

Indiana University Health System; Indianapolis (IN); On-site; USD 52,000 - 70,000; Full time

Benefits offered by this job

401(K) retirement savings with match

Tuition reimbursement

Student loan forgiveness program

Employee Assistance Program

Wellness incentive program

Job summary

Indiana University Health System seeks a registered dietitian to provide nutrition care for inpatients using the Nutrition Care Process. You will collaborate with an interdisciplinary team to assess, diagnose, plan and monitor nutrition needs.

You will develop individualized nutrition education plans, document malnutrition findings and ensure licensure and registration requirements are met within timelines. This full-time role supports hospital operations and patient care.

Qualifications

• Master's Degree is required or Bachelor's Degree prior to 2024.
• 0-3 years of relevant experience.
• Registration through the Commission on Dietetic Registration must be obtained within 6 months of start date.
• Licensure through the state of Indiana must be obtained within 1 year of start date.
• Any clinical area billing for service may require CDR approval and Indiana state RD license prior to start date.
• Ability to develop nutritional care plans and provide nutritional education.
• Demonstrated competency in nutrition focused physical exam and malnutrition documentation.

Responsibilities

• Provides optimal nutrition care for inpatients, utilizing the Nutrition Care Process in collaboration with the interdisciplinary team.
• Plans, organizes, implements and evaluates nutrition education individualized to patient needs.

Skills

Nutritional care

Interdisciplinary teamwork

Nutrition education

Plan development

Education

Master's degree

Bachelor's degree

Job description

Indiana University Health System seeks a registered dietitian to provide nutrition care for inpatients using the Nutrition Care Process. You will collaborate with an interdisciplinary team to assess, diagnose, plan and monitor nutrition needs.

You will develop individualized nutrition education plans, document malnutrition findings and ensure licensure and registration requirements are met within timelines. This full-time role supports hospital operations and patient care.