Ingredient Technician: Quality & Safety Champion

Refresco; Fort Gibson (OK); On-site; USD 30,000 - 42,000; Full time

Benefits offered by this job

Medical Insurance

Dental Insurance

Vision Insurance

Health Savings Accounts

Flexible Spending Accounts

Life and AD&D Insurance

401(k) Savings Plan with Company Match

Paid Holidays, Vacation, and PTO

Well-being Benefits

Discount and Total Reward Programs

Job summary

Refresco Beverages US, Inc. is seeking a warehouse/production associate to support the daily operations in our fast-paced plant.

This role emphasizes adherence to GMPs, food safety standards, and proper PPE usage, with responsibilities including ingredient receipt entry in SAP, inventory control, and batch scheduling. The candidate will work alongside Quality to resolve ingredient issues, maintain sanitation, and contribute to continuous process improvements.

Qualifications

• High school diploma or equivalent is required.
• Strong math skills are preferred for weighing and measuring ingredients.
• Minimum 1–2 years of experience in a mixing/processing environment preferred.

Responsibilities

• Adhere to GMPs and wear PPE in warehouse/production areas.
• Ensure ingredients and batches meet specifications before use.
• Maintain inventory control with periodic cycle counts and end-of-year counts.
• Enter all ingredient receipts into SAP.
• Assist in scheduling product staging and batching.
• Assist other departments to ensure product integrity throughout production.
• Collaborate with Quality on ingredient-related issues.
• Ensure sanitation of all equipment before use.

Skills

Personal safety & food safety

Communication & problem-solving

Attention to detail

Education

High school degree or equivalent

Strong math skills

Job description

Refresco Beverages US, Inc. is seeking a warehouse/production associate to support the daily operations in our fast-paced plant.

This role emphasizes adherence to GMPs, food safety standards, and proper PPE usage, with responsibilities including ingredient receipt entry in SAP, inventory control, and batch scheduling. The candidate will work alongside Quality to resolve ingredient issues, maintain sanitation, and contribute to continuous process improvements.