Industrial Maintenance Leader - Food Plant Reliability

Neil Jones Food Company

Firebaugh (CA)

On-site

USD 91,000 - 101,000

Full time

14 days+
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Benefits offered by this job

401(k) match
Life and AD&D insurance
10 vacation days
9 holidays
Sick time
Employee Assistance Program
Pet & Auto insurance
Free parking

Job summary

The Neil Jones Food Company in Firebaugh, CA is seeking an Industrial Maintenance Manager to lead maintenance operations across the plant. You will manage maintenance staff, oversee preventative maintenance programs, and ensure reliability and safety while supporting production targets.

Responsibilities include budgeting for maintenance, optimizing steam/utilities, and driving continuous improvement. A BS in Engineering and 5+ years of supervision in food manufacturing are required; ability to

Qualifications

  • BS Engineering or equivalent mix of education/experience.
  • 5+ years direct experience in maintenance supervision and process analysis.
  • Food-manufacturing background with preventive/predictive maintenance and reliability focus.
  • Tomato processing and aseptic systems experience preferred.
  • Willingness to pass pre-employment screening and work extended shifts during peak season.

Responsibilities

  • Generate or adapt equipment/technology to meet plant needs and solve problems.
  • Oversee plant infrastructure: supervision, installation, repair, and maintenance of equipment and systems.
  • Develop and manage annual plant operating budget for maintenance programs and improvements.
  • Manage maintenance staff to ensure timely completion of tasks for production readiness.
  • Recruit, train, coach, and evaluate maintenance staff performance.

Skills

Maintenance leadership
Team supervision
Process analysis
Root cause analysis
Preventive maintenance
Predictive maintenance

Education

Bachelor of Science in Engineering
Equivalent education/experience

Job description

The Neil Jones Food Company in Firebaugh, CA is seeking an Industrial Maintenance Manager to lead maintenance operations across the plant. You will manage maintenance staff, oversee preventative maintenance programs, and ensure reliability and safety while supporting production targets.

Responsibilities include budgeting for maintenance, optimizing steam/utilities, and driving continuous improvement. A BS in Engineering and 5+ years of supervision in food manufacturing are required; ability to

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