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Baldor Specialty Foods, Inc. is seeking an Industrial Engineer I to begin the IE career path. You will observe operations, collect data, and support improvement efforts across the food distribution network, learning quickly and documenting clearly to build judgment for future independent work.
You’ll work with senior engineers on time studies, data collection from ERP/WMS, and development of SOPs. This entry-level role emphasizes data discipline, attention to detail, and effective communication
The Industrial Engineer I is the entry point to the IE career path at Baldor. You work with senior engineers to observe operations, collect data, and support improvement efforts across the food distribution network. Success in this role means learning quickly, executing accurately, and knowing when to ask for help. The focus is on clean data, clear documentation, and building the judgment needed for future independent work.
The Industrial Engineer I is the entry point to the IE career path at Baldor. You work with senior engineers to observe operations, collect data, and support improvement efforts across the food distribution network. Success in this role means learning quickly, executing accurately, and knowing when to ask for help. The focus is on clean data, clear documentation, and building the judgment needed for future independent work.
Education: Bachelor's degree in Industrial Engineering, Mechanical Engineering, Supply Chain, or related field.
Experience: 0–2 years in industrial engineering, operations, or a distribution/warehouse environment. Internships and academic projects are considered.
Since our beginnings as part of the iconic Greenwich Village retail store, Balducci’s, Baldor has upheld its original promise—to curate and deliver the finest ingredients from around the world. For more than 30 years, we have supported the food industry using cutting-edge logistics, a modern supply chain, and an unwavering commitment to service. Today, we are the trusted distribution partner for top hotels, restaurants, country clubs, hospitals, nursing homes, and culinary professionals across the region.
Note: Benefits may vary based on position and employment status.