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Baldor is seeking a Warehouse Associate in a fast-paced food-distribution environment. You will move, select, and load products, scan accurately, and document activities to meet FDA standards.
Responsibilities include building pallets, stocking, operating pallet jacks and forklifts, and ensuring safety and cleanliness in the warehouse. Prior warehousing experience is preferred, with readiness to pass a drug screen and work various shifts.
The Warehouse Associate at Baldor PA is responsible for the efficient movement, selecting, loading of food products, accurate scanning, accurate transactions, timely documentation and maintenance of the facility up to FDA standards. Repetitive lifting, visual identification, and an understanding of labeling practices are key fundamentals. Individual is required to accurately select and carefully handle product as effectively and efficiently as possible.
Speed, accuracy and safety are paramount to successfully meet the requirements of the position
Requires the ability to do repetitive lifting of 5 to 20 lbs. constantly, 15 to 30 lbs. frequently, and 30 to 50 lbs. occasionally. Must be able to stand and walk 7 to 10 hours per day.
Equipment/Programs used to Perform Job: Powered pallet jacks, hand pumping jacks, stock picker, forklift, box cutter, RF Scanner
Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.
Since our beginnings as part of the iconic Greenwich Village retail store, Balducci’s, Baldor has upheld its original promise—to curate and deliver the finest ingredients from around the world. For more than 30 years, we have supported the food industry using cutting-edge logistics, a modern supply chain, and an unwavering commitment to service. Today, we are the trusted distribution partner for top hotels, restaurants, country clubs, hospitals, nursing homes, and culinary professionals across the region.
Note: Benefits may vary based on position and employment status.
If you want to make an impact at a rapidly growing organization, we’d love to meet you.