In Room Dinning Server

Omni Hotels; San Francisco, Northern (CA, KY); Hybrid; USD 21,000 - 28,000; Full time

Job summary

Omni Hotels in San Francisco is seeking a hotel steward/serve-courier to maintain excellent service standards in the restaurant and guestroom areas. The role requires thorough knowledge of menus, service timing, and specials, with responsibilities to prepare, deliver and service orders, and inquire about any additional guest needs.

You will be accountable for each check, help with set-up and presentation of VIP amenities, and ensure hospitality areas are well-prepared.

Qualifications

• Must have complete knowledge of service time, menu, and specials.
• Prepare, deliver and service orders.
• Always inquire if additional service is needed.
• Responsible for each check.
• Responsible for pick-up tables and trays.
• Responsible for set-up, delivery and presentation of VIP amenity.
• Responsible for hospitality set-up.
• Must consult with supervisor on any food pick-up difficulty.

Responsibilities

• Prepare, deliver and service orders.
• Inquire about additional service needs.
• Handle each check with accuracy.
• Set up, deliver and present VIP amenities.
• Assist with hospitality setup and staff communication.
• Consult supervisor if any food pick-up difficulty arises.
• Attend designated staff meetings and training sessions.
• Minimize breakage and keep areas clean and organized.

Job description

Essential Functions:

• Must have complete knowledge of service time, menu, and specials.
• Prepare, deliver and service orders.
• Always inquire if additional service is needed.
• Responsible for each check.
• Responsible for pick-up tables and trays.
• Responsible for set-up, delivery and presentation of VIP amenity.
• Responsible for hospitality set-up.
• Must consult with supervisor on any food pick-up difficulty.
• Complete all side duties as assigned.
• Must minimize breakage.
• Attend all designated staff meetings and training sessions.

Tools and Equipment:

• Coffee maker/urn, toaster, microwave, beverage machines, bus trays, dishware, silverware, glassware, queen-mary cart, telephone, pen/pencil, photo-copying machine
• Walk-in refrigerator, Room Service tables, hot box,

Working Environment:

• Interior of hotel, in the restaurant, kitchen and guestroom. Exposure to extreme temperatures.
• Exposure to Food and Beverage hazardous cleaning chemicals.
• Exposure to food items and beverages.

Pay Rate: $15.42 - $20.57

Please note this is a union-represented position. Hours and shifts are not guaranteed and will be scheduled according to business needs, availability, and seniority requirements.