In-Flight Catering Inventory & Quality Lead

Delux Public Charter, LLC; Burbank (CA); In loco; USD 29.000 - 34.000; Tempo pieno

Descrizione del lavoro

Delux Public Charter, LLC is seeking a Catering Specialist responsible for overseeing station catering inventory and provisioning aircraft in line with hospitality and presentation standards. You will support the onboard experience by maintaining product quality, readiness, and consistency for daily operations, requiring meticulous attention to detail and the ability to work independently.

This role involves counting inventory, verifying loads meet flight schedules, monitoring expiry and food

Competenze

• Strong spreadsheet skills (Excel).
• Must have high school education.
• Licenses and certifications may be required or preferred.

Mansioni

• Perform inventory counts and resolve discrepancies
• Verify catering loads meet flight schedules and service standards
• Monitor product quality, expiration dates, and food safety handling
• Coordinate with operations during schedule changes and IROPs
• Communicate shortages, substitutions, or vendor issues in real time
• Inspect presentation to ensure brand standards are met
• Maintain cleanliness and organization of catering areas and equipment
• Serve as the sole inventory owner for the station, including placing orders and maintaining PAR levels
• Review, reconcile, and submit catering invoices for payment
• Assist with vendor deliveries, credits, and returns
• Track usage trends and recommend order adjustments
• Maintain inventory records, logs, and audit documentation

Conoscenze

Excel

Formazione

High School Diploma or equivalent

Licenses & Certifications

Descrizione del lavoro

Delux Public Charter, LLC is seeking a Catering Specialist responsible for overseeing station catering inventory and provisioning aircraft in line with hospitality and presentation standards. You will support the onboard experience by maintaining product quality, readiness, and consistency for daily operations, requiring meticulous attention to detail and the ability to work independently.

This role involves counting inventory, verifying loads meet flight schedules, monitoring expiry and food