Airline Catering Food Production Lead

dnata

Brisbane (CA)

Sur place

USD 60 000 - 85 000

Plein temps

14 jours+

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Avantages offerts par ce poste

Free Medical
Dental & Vision
Free daily meals during shift

Résumé du poste

dnata Catering USA seeks a Food Production Supervisor to oversee high‑quality airline meal production. You will lead chefs, cooks, and staff, ensuring meals meet recipes, portion sizes, and presentation standards, while maintaining strict food safety.

Strong planning, inventory, and supplier coordination are essential to optimize workflow and control costs. You will collaborate with the Executive Chef and culinary team to sustain throughput, minimize waste, and deliver finished products on time

Qualifications

  • Associate degree (A. A.) or equivalent, or five years related experience or training.
  • 3+ years’ experience in manufacturing and manufacturing processes, preferably complex food production environments such as airline catering.
  • Knowledge of Microsoft Word and Microsoft Excel.
  • Ability to speak effectively before groups of customers or employees of the organization.
  • HACCP and general food safety knowledge required.
  • Proficient culinary knowledge of terms, procedures, and practices.
  • Ability to read and interpret safety rules, operating and maintenance instructions, and procedures; write routine reports.
  • Flexibility to perform assigned tasks independently or as part of a team.
  • Excellent written and verbal communications skills in a diverse environment.

Responsabilités

  • Lead and motivate the AM or PM food production team.
  • Safeguard on time performance.
  • Develop and streamline process for accessibility, availability, cost, quality, and production assurance.
  • Guarantee systems for best productivity.
  • Attend food tasting sessions as required.
  • Adhere to food safety compliance and HACCP regulations.
  • Manage day-to-day food production Supervisors and assembly room staff.
  • Collaborate with suppliers to ensure timely ingredient delivery.
  • Plan assigned work to ensure on-time delivery of finish product.
  • Identify and address operational challenges and present solutions to management.

Connaissances

Team leadership
Food production knowledge
Problem solving
Communication skills
Flexibility

Formation

Associate degree or equivalent
Five years related experience
Experience in manufacturing and food production

Outils

Microsoft Word
Microsoft Excel

Description du poste

dnata Catering USA seeks a Food Production Supervisor to oversee high‑quality airline meal production. You will lead chefs, cooks, and staff, ensuring meals meet recipes, portion sizes, and presentation standards, while maintaining strict food safety.

Strong planning, inventory, and supplier coordination are essential to optimize workflow and control costs. You will collaborate with the Executive Chef and culinary team to sustain throughput, minimize waste, and deliver finished products on time

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