Ice Cream Process Engineer & Startup Lead

Dreyer's Grand Ice Cream

Laurel (MD)

On-site

USD 74,000 - 80,000

Full time

3 days ago
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Benefits offered by this job

Medical insurance
Dental insurance
Vision insurance
Life insurance
Paid time off
Paid holidays
Paid parental leave
401K with employer match

Job summary

Dreyer’s Grand Ice Cream invites you to join a growing manufacturing and engineering team focused on launching new lines and optimizing complex ice cream production. You will lead cross-functional projects, coordinate startups, and ensure quality, safety and on-time delivery across the plant.

With a strong engineering background, you’ll work closely with engineering, operations, and corporate teams to drive continuous improvement, scale up new products, and deliver measurable business benefits

Qualifications

  • Bachelor's degree required in chemical engineering, mechanical engineering, industrial engineering, or related engineering discipline.
  • Experience in leading engineering projects, process improvements, and startup/commissioning activities.
  • Strong communication, planning, and problem-solving abilities.

Responsibilities

  • Define and manage project scope, objectives and timelines.
  • Coordinate and execute commissioning of new production lines.
  • Monitor budgets and resource requirements; track progress and report status.
  • Lead cross-functional teams across engineering, production, and corporate groups.
  • Ensure equipment and processes meet quality, food safety, and customer specs.
  • Support safety culture and maintain safety compliance in all activities.

Skills

Project management
Process engineering
Cross-functional collaboration
Technical troubleshooting
Quality and food safety
Safety compliance

Education

Bachelor's degree in chemical engineering, mechanical engineering, industrial engineering, or related engineering discipline

Job description

Dreyer’s Grand Ice Cream invites you to join a growing manufacturing and engineering team focused on launching new lines and optimizing complex ice cream production. You will lead cross-functional projects, coordinate startups, and ensure quality, safety and on-time delivery across the plant.

With a strong engineering background, you’ll work closely with engineering, operations, and corporate teams to drive continuous improvement, scale up new products, and deliver measurable business benefits

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