Hy-Chi Kitchen Cook: Fresh Flavors, Fast-Paced

Hy-Vee; Mankato (MN); On-site; USD 17,000 - 21,000; Full time

Job summary

Hy-Vee's Hy-Chi Department Cook role offers an opportunity to join a fast-paced kitchen where bold flavors are crafted daily. You will prepare hot and cold dishes, stock the Hy-Chi cases, and ensure quality and consistency throughout the shift.

No prior experience is required; training is provided. The position offers an hourly wage between $12.00 and $15.00, with room to grow within a supportive team that values customer service and food safety.

Qualifications

• High school diploma or equivalent.
• No prior experience required; training provided.
• Standing, walking and basic kitchen duties as part of daily tasks.

Responsibilities

• Greet customers with a smile and provide friendly service.
• Prepare woks, soups, meats, vegetables, and sauces during the shift.
• Stock hot and cold cases with freshly made items and refill as needed.
• Maintain clean, organized work area and follow safety procedures.
• Follow Hy-Vee dress code and department guidelines.

Skills

Wok cooking

Education

High school diploma or equivalent

Tools

Wok

Job description

Hy-Vee's Hy-Chi Department Cook role offers an opportunity to join a fast-paced kitchen where bold flavors are crafted daily. You will prepare hot and cold dishes, stock the Hy-Chi cases, and ensure quality and consistency throughout the shift.

No prior experience is required; training is provided. The position offers an hourly wage between $12.00 and $15.00, with room to grow within a supportive team that values customer service and food safety.