HOURLY SOUS CHEF (FULL TIME)

Compass Group; Irving (TX); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a forward-thinking company as a full-time Hourly Sous Chef, where you will assist the Executive Chef in preparing delicious meals and leading the kitchen staff. This role offers an exciting opportunity to showcase your culinary skills while ensuring high standards of food safety and customer service. With a focus on career growth and a commitment to diversity, this position provides a supportive environment where your contributions will be valued. Enjoy perks like free parking and paid holidays while being part of a team that serves many Fortune 500 companies.

Benefits

Free parking

Uniform

Career growth opportunities

Paid holidays

Qualifications

• Assist Executive Chef in food preparation and kitchen management.
• Supervise kitchen staff and ensure food safety standards.

Responsibilities

• Cook and prepare food following recipes and standards.
• Supervise food service staff, including training and scheduling.
• Maintain cleanliness and sanitation of kitchen equipment.

Skills

Sous Chef experience

Food safety knowledge

Leadership skills

Customer service skills

Education

Culinary degree

Job description

We are hiring immediately for a full-time HOURLY SOUS CHEF position.

• Location: 401 W. Las Colinas Blvd, Irving, TX 75039 Note: online applications accepted only.
• Schedule: Full-time, 6:00 am - 3:00 pm, Monday through Friday, with occasional weekends depending on business needs. More details upon interview.
• Requirements: Previous Sous Chef experience preferred.
  *Internal Employee Referral Bonus Available
• Pay Rate: $22 per hour
• Perks: Free parking, uniform, career growth opportunities, and paid holidays!

We Make Applying Easy! Want to apply via text messaging? Text JOB to 75000 and search for requisition ID number 1421152.

This is part of a conversational recruiting program that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for assistance. Terms and conditions: http://olivia.paradox.ai/moSkg

Applications are accepted ongoing until all openings are filled. If declined due to position filling, reapplication is encouraged for future opportunities.

We value diversity and inclusion, and invite you to start your journey with us today!

Eurest is recognized globally for service excellence in the foodservice industry. We embrace an ownership mindset, leverage global resources, promote local presence, and serve our communities. Our mission: "connect with people, inspire through food, create solutions, and live our promise." We serve many Fortune 500 companies.

Job Summary

Summary: Assist the Executive Chef in preparing and cooking foods, coordinate activities of kitchen staff, and assume leadership in the absence of the Executive Chef.

Essential Duties and Responsibilities

• Cook and prepare food following recipes and standards, meeting deadlines.
• Supervise food service staff, including interviewing, scheduling, training, and performance reviews.
• Store food safely, following all sanitation procedures.
• Ensure proper food handling, presentation, portion control, and temperature maintenance.
• Maintain cleanliness and sanitation of equipment and workstations.
• Interact with customers to resolve complaints and relay information to supervisors.
• Understand and explain menu items to staff and customers.
• Monitor production and service hours, inventory, and supplies.
• Perform additional duties as assigned.

Associates at Eurest enjoy many benefits, including retirement plans, health programs, discounts, and more. Full-time employees may also access medical, dental, vision, life, and disability insurance, among other benefits.

About Compass Group: We aim for industry leadership, committed to fairness and diversity. We are an equal opportunity employer.

Qualified candidates must perform essential functions satisfactorily with or without accommodations. Applications are accepted continuously. Eurest maintains a drug-free workplace. Req ID: 1421152