Hourly Shift Coordinator - Store # 3345

Burger King; Dothan (AL); On-site; USD 16,531 - 22,041; Part time

Benefits offered by this job

Competitive hourly pay

Leadership training

Career path to management

Job summary

Burger King in Dothan, AL is hiring Hourly Shift Coordinators to lead a Team and drive service quality during each shift. You will mentor Team Members, ensure fast, accurate service, manage cash procedures, and uphold brand standards while moving toward management opportunities.

Ideal candidates bring 1–2 years in quick service, a high school diploma or GED, and a strong focus on guest satisfaction and teamwork. Evening and weekend availability is expected.

Qualifications

• Must be at least 18 years old.
• High School Diploma or GED required; 2 years of college preferred.
• 1–2 years of quick service restaurant experience.
• Strong sense of guest service and team leadership.

Responsibilities

• Lead and motivate Team Members across every workstation during your shift.
• Drive speed of service, accuracy, and guest satisfaction.
• Maintain cash control, security procedures, and inventory accuracy.
• Coach Team Members in the moment to raise performance.
• Review shift results and spot opportunities to improve.
• Uphold operational and brand standards, stepping in on the floor when needed.

Skills

Team leadership

Guest service

Cash handling

Inventory accuracy

Education

High School Diploma or GED

Some college (2 years)

Job description

Store # 3345 - 3092 Ross Clark Circle, Dothan, AL, USA

Ready to Take the Next Step in Your Restaurant Career?

Now Hiring Hourly Shift Coordinators - Lead a Shift. Build Your Future.

This is more than a shift lead role - it's where real restaurant leaders get their start. As a Shift Coordinator, you'll step into the action, leading a team of Team Members and gaining hands‑on experience in every part of running a successful restaurant. It's the perfect proving ground for anyone with their eye on a future in restaurant management.

What We Offer

• Competitive hourly pay
• Hands‑on leadership training and mentorship from your RGM and AM
• A direct path toward Assistant Manager and General Manager roles
• The chance to build real, transferable business skills

What You'll Own

• Lead and motivate Team Members across every workstation during your shift
• Drive speed of service, accuracy, and guest satisfaction
• Maintain cash control, security procedures, and inventory accuracy
• Coach Team Members in the moment to raise performance
• Review shift results and spot opportunities to improve
• Uphold operational and brand standards, stepping in on the floor when needed

What We're Looking For

• Must be at least 18 years of age
• High School Diploma or GED required; 2 years of college preferred
• 1–2 years of quick service restaurant experience
• A strong sense of guest service and team leadership
• Available for evenings, weekends, holidays, and irregular shifts as needed

If you're ready to lead a shift today and build a career tomorrow, we want to hear from you. Apply today!