Hourly Shift Coordinator - Store # 16437

Burger King; Birmingham (AL); On-site; USD 16,531 - 22,041; Full time

Benefits offered by this job

Leadership training

Mentorship from managers

Growth path to GM

Competitive hourly pay

Job summary

Burger King Store #16437 in Birmingham, AL, is hiring an Hourly Shift Coordinator to lead a Team and learn every part of running a restaurant. This role offers hands-on leadership and a clear path to advancement.

You will supervise Team Members, drive speed of service and guest satisfaction, and uphold cash control and inventory accuracy while developing leadership for future management opportunities.

Qualifications

• Must be at least 18 years of age.
• High School Diploma or GED required; 2 years of college preferred
• 1–2 years of quick service restaurant experience
• A strong sense of guest service and team leadership
• Available for evenings, weekends, holidays, and irregular shifts as needed

Responsibilities

• Lead and motivate Team Members across every workstation during your shift
• Drive speed of service, accuracy, and guest satisfaction
• Maintain cash control, security procedures, and inventory accuracy
• Coach Team Members in the moment to raise performance
• Review shift results and spot opportunities to improve
• Uphold operational and brand standards, stepping in on the floor when needed

Skills

Leadership

Guest service

Team coordination

Education

High School Diploma or GED

Job description

Store # 16437 - 7757 Crestwood Boulevard, Birmingham, AL, USA

Ready to Take the Next Step in Your Restaurant Career?

Now Hiring Hourly Shift Coordinators - Lead a Shift. Build Your Future.

This is more than a shift lead role - it's where real restaurant leaders get their start. As a Shift Coordinator, you'll step into the action, leading a team of Team Members and gaining hands‑on experience in every part of running a successful restaurant. It's the perfect proving ground for anyone with their eye on a future in restaurant management.

What We Offer

• Competitive hourly pay
• Hands‑on leadership training and mentorship from your RGM and AM
• A direct path toward Assistant Manager and General Manager roles
• The chance to build real, transferable business skills

What You'll Own

• Lead and motivate Team Members across every workstation during your shift
• Drive speed of service, accuracy, and guest satisfaction
• Maintain cash control, security procedures, and inventory accuracy
• Coach Team Members in the moment to raise performance
• Review shift results and spot opportunities to improve
• Uphold operational and brand standards, stepping in on the floor when needed

What We’re Looking For

• Must be at least 18 years of age
• High School Diploma or GED required; 2 years of college preferred
• 1–2 years of quick service restaurant experience
• A strong sense of guest service and team leadership
• Available for evenings, weekends, holidays, and irregular shifts as needed

If you're ready to lead a shift today and build a career tomorrow, we want to hear from you. Apply today!