Hourly Shift Coordinator - Store # 12427

Burger King; Birmingham (AL); On-site; USD 16,531 - 22,041; Full time

Benefits offered by this job

Competitive hourly pay

Leadership training and mentorship

Clear path to higher roles

Hands-on restaurant experience

Job summary

Burger King Store #12427 in Birmingham, AL is hiring Hourly Shift Coordinators to lead a team, drive guest satisfaction, and keep operations running smoothly. As a Shift Coordinator, you’ll supervise Team Members across every workstation, coach in the moment, manage speed of service, and uphold cash controls and brand standards.

You must be at least 18, have a HS diploma or GED (2 years of college preferred), 1–2 years of quick‑service experience, and be available for evenings, weekends, and

Qualifications

• Must be at least 18 years of age.
• High School Diploma or GED required; 2 years of college preferred.
• 1–2 years of quick service restaurant experience.
• A strong sense of guest service and team leadership.

Responsibilities

• Lead and motivate Team Members across every workstation during your shift.
• Drive speed of service, accuracy, and guest satisfaction.
• Maintain cash control, security procedures, and inventory accuracy.
• Coach Team Members in the moment to raise performance.
• Review shift results and spot opportunities to improve.
• Uphold operational and brand standards, stepping in on the floor when needed.

Skills

Team leadership

Guest service

Communication

Education

High School Diploma or GED

2 years of college preferred

Tools

POS systems

Job description

Store #12427 - 801 3rd Avenue West, Birmingham, AL 35204, USA

Ready to Take the Next Step in Your Restaurant Career?

Now Hiring Hourly Shift Coordinators - Lead a Shift. Build Your Future.

This is more than a shift lead role - it's where real restaurant leaders get their start. As a Shift Coordinator, you'll step into the action, leading a team of Team Members and gaining hands‑on experience in every part of running a successful restaurant. It's the perfect proving ground for anyone with their eye on a future in restaurant management.

What We Offer

• Competitive hourly pay
• Hands‑on leadership training and mentorship from your RGM and AM
• A direct path toward Assistant Manager and General Manager roles
• The chance to build real, transferable business skills

What You'll Own

• Lead and motivate Team Members across every workstation during your shift
• Drive speed of service, accuracy, and guest satisfaction
• Maintain cash control, security procedures, and inventory accuracy
• Coach Team Members in the moment to raise performance
• Review shift results and spot opportunities to improve
• Uphold operational and brand standards, stepping in on the floor when needed

What We're Looking For

• Must be at least 18 years of age
• High School Diploma or GED required; 2 years of college preferred
• 1–2 years of quick service restaurant experience
• A strong sense of guest service and team leadership
• Available for evenings, weekends, holidays, and irregular shifts as needed

If you're ready to lead a shift today and build a career tomorrow, we want to hear from you. Apply today!