Hotel Restaurant Server (Evenings)

Raymond Management Company; Des Plaines (IL); On-site; USD 60,000 - 80,000; Part time

Job summary

An established industry player is seeking a dedicated Restaurant Server to join their dynamic food and beverage team. This part-time position offers evening shifts, perfect for those who thrive in a fast-paced environment. You will play a key role in providing exceptional dining experiences, greeting guests, and ensuring timely service. With a focus on teamwork and employee recognition, this role offers opportunities for growth and development within the company. If you have a passion for customer service and enjoy working in a collaborative setting, this is the perfect opportunity for you!

Benefits

Paid vacation

Sick leave

Employee Assistance Program

Teammate referral bonuses

Travel discounts

Qualifications

• Excellent customer service skills and a friendly, outgoing attitude.
• Ability to work in a fast-paced environment while maintaining attention to detail.

Responsibilities

• Greet guests, take food and beverage orders, and ensure timely service.
• Serve meals and beverages, ensuring proper presentation and accuracy of orders.

Skills

Customer Service

Communication Skills

Multitasking

Attention to Detail

Education

High School Diploma

Job description

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Job Details

Description

Position: Restaurant Server

Starting Salary Range: $12.00-$12.50/hour (plus tips) or more based on experience.

Wage Increases: New hires can earn wage increases at 30, 60, 90 days & 6 months.

Employment Type: Part-Time

Shift: Evening shifts - Server experience and weekend availability are required.

Application Deadline: June 30, 2025

Lee abajo para ver en español.

Are you passionate about providing excellent customer service and creating memorable dining experiences for guests? Do you enjoy working in a fast-paced, team-oriented environment? We’re looking for a friendly and professional Server to join our food and beverage team, serving meals and beverages to our hotel guests and visitors.

We Offer

Team Culture: We work as a team and take pride in supporting each other every day

Training and Growth: We provide on-the-job training and support career growth within the company

Employee Recognition: We celebrate achievements and recognize the hard work of our team members

Benefits For All Teammates

Paid vacation, sick, bereavement, & jury duty

Holidays paid at time & ½ when worked

Travel with hotel room discounts

Teammate referral bonuses

Paid time off to volunteer in your community

Employee Assistance Program with mental health resources

Additional Benefits For Full-Time Teammates

Affordable health, dental, & vision plans for you and your family

Low-cost accident, critical illness, & hospital coverage

Flexible spending plans options

401(k) retirement plans with company contribution

What You’ll Do

Greet guests, take food and beverage orders, and ensure timely service with a positive, professional attitude.

Provide menu recommendations and answer any questions guests may have about the menu.

Serve meals and beverages, ensuring proper presentation and accuracy of orders.

Maintain cleanliness of tables and dining areas, assisting with resetting tables for new guests.

Collaborate with kitchen staff and other servers to ensure a smooth and efficient dining experience.

We’re Looking For

Excellent customer service skills and a friendly, outgoing attitude.

Ability to work in a fast-paced environment while maintaining attention to detail.

Strong communication skills and the ability to multitask.

Ability to stand for extended periods and perform physically demanding tasks such as carrying trays of food and beverages.

Previous experience as a server or in the food and beverage industry is a plus, but we are happy to train the right candidate!

Apply Today!

At Raymond Management, we prioritize a team-centered culture where every member is valued, supported, and empowered to create high quality experiences for both teammates and guests. If you're ready to be part of a team that cares for its people, apply today! We manage an award-winning portfolio of Hilton and Marriott hotels across the U.S. and look forward to welcoming you.

At Raymond Management Company, respect is the foundation of our culture. We treat everyone equally, embrace diversity, and value each person’s perspective and wellbeing.

¿Te apasiona brindar un excelente servicio al cliente y crear experiencias gastronómicas memorables para los huéspedes? ¿Disfrutas trabajar en un entorno dinámico y orientado al trabajo en equipo? Estamos buscando un Mesero amigable y profesional para unirse a nuestro equipo de alimentos y bebidas, sirviendo comidas y bebidas a los huéspedes y visitantes del hotel.

Lo Que Ofrecemos

Cultura de equipo: Trabajamos en equipo y nos enorgullecemos de apoyarnos mutuamente cada día.

Capacitación y crecimiento: Proporcionamos capacitación en el trabajo y apoyamos el crecimiento profesional dentro de la empresa.

Reconocimiento de empleados: Celebramos los logros y reconocemos el arduo trabajo de nuestros miembros del equipo.

Beneficios Para Todos Los Empleados

Vacaciones pagadas, días por enfermedad, duelo y jurado

Días festivos pagados a tiempo y medio cuando se trabajen

Descuentos en habitaciones de hotel al viajar

Bonos por referir nuevos empleados

Tiempo libre pagado para hacer voluntariado en tu comunidad

Programa de Asistencia al Empleado con recursos de salud mental

Beneficios Adicionales Para Empleados De Tiempo Completo

Planes de salud, dental y visión accesibles para ti y tu familia

Cobertura de bajo costo para accidentes, enfermedades críticas y hospitalización

Opciones de planes de gasto flexible

Planes de jubilación 401(k) con contribución de la empresa

Lo Que Harás

Recibir a los huéspedes, tomar pedidos de alimentos y bebidas, y asegurar un servicio oportuno con una actitud positiva y profesional.

Ofrecer recomendaciones del menú y responder cualquier pregunta que los huéspedes puedan tener sobre el menú.

Servir comidas y bebidas, asegurando una presentación adecuada y la precisión de los pedidos.

Mantener la limpieza de las mesas y áreas de comedor, ayudando a reorganizar las mesas para nuevos huéspedes.

Colaborar con el personal de cocina y otros meseros para asegurar una experiencia gastronómica fluida y eficiente.

Lo Que Buscamos

Excelentes habilidades de servicio al cliente y una actitud amigable y extrovertida.

Capacidad para trabajar en un entorno dinámico manteniendo atención a los detalles.

Fuertes habilidades de comunicación y capacidad para realizar múltiples tareas a la vez.

Capacidad para estar de pie durante largos períodos y realizar tareas físicamente exigentes, como llevar bandejas de comida y bebidas.

Experiencia previa como mesero o en la industria de alimentos y bebidas es una ventaja, ¡pero estamos dispuestos a capacitar a la persona adecuada!

¡Aplica hoy!

Priorizamos una cultura centrada en el equipo, donde cada miembro es valorado, apoyado y empoderado para crear experiencias de alta calidad tanto para los compañeros como para los huéspedes. Si estás listo para formar parte de un equipo que se preocupa por su gente, ¡aplica hoy! Administramos un portafolio galardonado de hoteles Hilton y Marriott en los EE. UU. y esperamos darte la bienvenida.

En Raymond Management Company, el respeto es la base de nuestra cultura. Tratamos a todos por igual, abrazamos la diversidad y valoramos la perspectiva y el bienestar de cada persona.

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Part-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Hospitality

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