Hotel Operations Leader: Guest Experience & Growth

Lafrance Hospitality

Providence (RI)

On-site

USD 28,000 - 32,000

Full time

4 days ago
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Benefits offered by this job

DailyPay - Get Paid Any Day!
Hotel Room Discount Program
Referral Bonus Incentive
Retention Bonus Incentive
Annual Review Program
Extensive Room for Growth
Paid Training

Job summary

New Bedford Harbor Hotel, part of Lafrance Hospitality, seeks an Operations Supervisor to lead day-to-day hotel operations and maximize guest satisfaction and profitability.

This role provides leadership, coaching, and operational support across Front Desk, Housekeeping, and Food & Beverage, with responsibilities assigned by the General Manager. Weekend and holiday availability required, pay $20–$23 per hour, full-time position.

Qualifications

  • Experience overseeing hotel operations.
  • Strong guest service orientation.
  • Ability to coach and train staff.
  • Availability for weekends and holidays.

Responsibilities

  • Assume responsibility for departments as assigned by the General Manager.
  • Monitor and analyze guest satisfaction scores with staff and management, identify opportunities for improvement, and develop strategies to enhance the guest experience.
  • Ensure guest reviews are responded to promptly and professionally.
  • Respond promptly and effectively to guest and employee needs, concerns, and requests.
  • Assists with food and beverage as needed in the 222 Cafe.
  • Support the onboarding and training of new team members.
  • Help where needed to maintain smooth hotel operations.

Skills

Multi-department leadership
Guest service excellence
Excellent communication
Problem-solving
Team onboarding training

Job description

New Bedford Harbor Hotel, part of Lafrance Hospitality, seeks an Operations Supervisor to lead day-to-day hotel operations and maximize guest satisfaction and profitability.

This role provides leadership, coaching, and operational support across Front Desk, Housekeeping, and Food & Beverage, with responsibilities assigned by the General Manager. Weekend and holiday availability required, pay $20–$23 per hour, full-time position.

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