Hotel Line Cook - Cross-Training & Tuition Reimbursement

HEI Hotels & Resorts; Atlanta (GA); Vor Ort; USD 32.000 - 42.000; Vollzeit

Benefits dieser Stelle

Medical & Dental

Vision Insurance

Paid time off

Pet insurance

401(k) with match

Employee discounts

Zusammenfassung

HEI Hotels & Resorts in Buckhead (Atlanta) is seeking a line cook to prepare food of consistent quality following recipes and production standards. You will start items, prep ahead, rotate perishables, and maintain proper temperatures.

The role requires dexterity, reliability, and strong communication; hotel kitchen experience is preferred. We offer competitive benefits, cross-training, tuition reimbursement, and opportunities for advancement.

Qualifikationen

• Hotel/kitchen experience preferred.
• Finger/hand dexterity to operate food equipment.
• Ability to lift up to 100 lbs on a regular basis.
• Strong verbal and written communication skills.

Aufgaben

• Prepare food of consistent quality following recipes and standards.
• Start items prepared ahead to meet expected demand.
• Rotate and date perishables and maintain proper temperatures.
• Monitor pars, prep levels, and buffet stock as needed.
• Return unused items to storage with proper labeling.
• Assist in controlling food cost and waste per standards.
• Operate and clean kitchen equipment (fryer, broiler, stove, etc.).
• Attend regularly and perform additional duties as assigned.

Kenntnisse

Dexterity & manual skills

Verbal & written communication

Heavy lifting (up to 100 lbs)

Jobbeschreibung

HEI Hotels & Resorts in Buckhead (Atlanta) is seeking a line cook to prepare food of consistent quality following recipes and production standards. You will start items, prep ahead, rotate perishables, and maintain proper temperatures.

The role requires dexterity, reliability, and strong communication; hotel kitchen experience is preferred. We offer competitive benefits, cross-training, tuition reimbursement, and opportunities for advancement.