Hotel Line Cook — Craft Quality Dishes & Service

Hyatt Hotels Corporation; Miami (FL); On-site; USD 38,000 - 52,000; Full time

Benefits offered by this job

Medical/Dental/Vision

Life Insurance

401K

Tuition Assistance

Discounted room rates

Training & development

Career advancement

Job summary

Concord Hospitality Enterprises is hiring a hotel cook to prepare food of consistent quality according to brand recipe cards and to maintain proper documentation and safety standards. The role requires punctual attendance in a clean uniform and the ability to respond to guest requests with a positive attitude.

The position offers full-time benefits and opportunities for training, development, and advancement within a growing hospitality company across North America.

Qualifications

• Prepare food of consistent quality following brand recipe cards.
• Proper Documentation on all food containers with adherence to rotations per SOP.
• Practice safety standards at all times.
• Report to work in full clean uniform on time and ready to serve.

Responsibilities

• Prepare food of consistent quality following brand recipe cards.
• Cook orders with adherence to guest requests/special needs in a positive manner.
• Be proactive with ordering and pars, food preparations and equipment upkeep to eliminate service obstacles.

Job description

Concord Hospitality Enterprises is hiring a hotel cook to prepare food of consistent quality according to brand recipe cards and to maintain proper documentation and safety standards. The role requires punctual attendance in a clean uniform and the ability to respond to guest requests with a positive attitude.

The position offers full-time benefits and opportunities for training, development, and advancement within a growing hospitality company across North America.