Hotel Line Cook – AM Shift, Competitive Benefits

B.F. Saul Company Hospitality Group; McLean (VA); On-site; USD 20,664,000 - 30,307,000; Full time

Benefits offered by this job

Health Insurance

401(k) with company match

Paid time off

Hotel discounts

Education reimbursement

Job summary

The DoubleTree by Hilton McLean Tysons, operated by B. F. Saul Company Hospitality Group, is hiring a Cook for the AM shift. You will prepare and cook food to brand standards, support other cooks, and help ensure guest satisfaction and compliance with health regulations.

We offer premium benefits including health insurance, 401(k) with company match, paid time off, hotel discounts, and tuition reimbursement. A bright future awaits at our team-focused property in McLean, VA.

Qualifications

• High school diploma or GED required.
• College and/or culinary degree or equivalent experience required.

Responsibilities

• Ensure high quality of food preparation and presentation according to standards.
• Assist in daily line checks and audits for consistency and quality.
• Follow cost control guidelines to maximize revenue and minimize waste.
• Provide excellent guest service and respond to concerns promptly.
• Maintain food safety standards and clean, safe work environment.
• Communicate clearly and collaborate with kitchen and front-of-house teams.

Skills

Detail-oriented

Communication

Teamwork

Problem solving

Multitasking

Physical strength

Education

High school diploma or GED

Culinary degree or equivalent experience

Job description

The DoubleTree by Hilton McLean Tysons, operated by B. F. Saul Company Hospitality Group, is hiring a Cook for the AM shift. You will prepare and cook food to brand standards, support other cooks, and help ensure guest satisfaction and compliance with health regulations.

We offer premium benefits including health insurance, 401(k) with company match, paid time off, hotel discounts, and tuition reimbursement. A bright future awaits at our team-focused property in McLean, VA.